Slaughterhouses news, articles and information:

Exposed: Factory chicken slaughterhouses using super-strength chemicals to cover up extreme salmonella contamination

8/8/2013 - There is a reason why the conventional poultry industry in the U.S. has been fairly successful in recent years at lowering detected levels of salmonella in chicken. But it has nothing to do with factory birds being raised in cleaner and more humane living environments. To the contrary, a new investigative...

USDA approves horse slaughterhouse to produce meat for human consumption

6/29/2013 - The next burger you bite into might be a horsemeat burger, thanks to the U.S. government approving horse slaughterhouses to produce meat for human consumption. Valley Meat Co in Roswell, New Mexico, is being green-lighted by the USDA, which will routinely send inspectors to make sure it is slaughtering...

USDA Refuses to Recall "Comingled" Meat That Contains Beef from Westland Plant Downer Cows

2/22/2008 - Following the unprecedented recall of 143 million pounds of beef that was potentially contaminated with mad cow disease, the USDA has decided that it's okay for children and consumer to eat that beef as long as it is comingled with beef from other cows. This startling decision appeared in a USDA memo...

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