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High-fructose corn syrup news, articles and information:

High-fructose corn syrup increases risk of heart failure

7/27/2015 - The sugar fructose -- formerly embraced by the food industry as a supposedly safer alternative to glucose -- appears to cause molecular changes in the body that promote uncontrolled heart growth and increase the risk of heart failure, according to a study conducted by researchers from the Swiss Federal...

Top food products containing high-fructose corn syrup tainted with mercury

7/7/2014 - Nearly half of all commercial high-fructose corn syrup (HFCS) used in processed foods like soda pop, ketchup and candy is tainted with toxic mercury, according to a peer-reviewed study published in the journal Environmental Health. Among 20 samples of commercial HFCS tested for the heavy metal, nine...

How sweet it isn't! Cutting through the hype and deception of sugar

2/23/2011 - Corn sugar? It's high-fructose corn syrup by any other name, and it's dangerous. What sweeteners are safe? What's not? You may be surprised at the latest research. Last September, manufacturers of high-fructose corn syrup (HFCS) asked the federal government for permission to sweeten its image with...

New Hidden High-Fructose Corn Syrup Danger Hitting Stores Soon

9/15/2010 - High-fructose corn syrup (HFCS) has been identified as a major health concern. Thanks to natural health advocates and activist groups, consumers around the world are saying no to HFCS. In response, the Corn Refiners Association has decided to rename their product. The organization wants to rename "corn...

HFCS - the poison that promotes obesity and liver damage

8/7/2010 - Two new studies have added more reason for concern that high-fructose corn syrup causes significantly more harm to the body than its mere sugar content would suggest. High-fructose corn syrup contains 55 percent fructose and 45 percent glucose. In contrast, table sugar (also known as sucrose) contains...

High-Fructose Corn Syrup Produces Toxic Chemical "HMF" When Heated

10/20/2009 - If you know anything about the food supply, you know that honey bees are a crucial part of the food production chain. In the United States, they pollinate roughly one-third of all the crops we eat, and without them, we'd be facing a disastrous collapse in viable food production. That's why, when...

High-Fructose Corn Syrup May Raise Bad Cholesterol Levels

10/8/2009 - In what may be more evidence of the risks of high-fructose corn syrup, researchers from the University of California-Davis have found that consumption of fructose-sweetened drinks appears to raise the body's levels of LDL ("bad") cholesterol in a way that glucose-sweetened drinks do not. The study was...

High-Fructose Corn Syrup and Diabetes: What the Experts Say

6/17/2009 - According to the Corn Refiners Association, high-fructose corn syrup (HFCS) is no worse for you than any other dietary carbohydrate. Many health experts, however, disagree, warning consumers that HFCS is strongly correlated with diabetes and obesity. Today, we bring you selected quotes about HFCS...

Sugar, high-fructose corn syrup and type II diabetes

7/7/2005 - Sugar and refined carbohydrates are undeniably linked to diabetes. Researchers around the world have come to the conclusion that the consumption of refined sugar is detrimental to the health of people without diabetes and disastrous for those with it. Furthermore, excess sugar in the blood can cause...

Consumption of soft drinks and high-fructose corn syrup linked to obesity and diabetes

12/26/2004 - New research published in the United States that followed 50,000 U.S. nurses reveals those who drank just one serving of soda or fruit punch a day gained weight more quickly than those who drank less than one soda a month. Those who drank more also had an 80% increased risk of developing Type 2 diabetes....

Concept-related articles:

Nutrition:Technology:Soft drinks:The brain:Blood sugar:White flour:Junk food:Junk foods:Refined white flour:Cow's milk:Sugar:Diet:Learning:White sugar:Corn syrup:SAMe:

Concepts related to High-fructose corn syrup

nutrition   technology   superlearning   soft drinks   brain function   intelligence   the brain   blood sugar   white flour   evolution   junk food   generation   junk foods   refined white flour   augmented reality   public education   cow's milk   the human brain   public schools   sugar   diet   learning   human brain   white sugar   breast milk   hydration   corn syrup   SAMe   learning theory   breakfast   education system   corn   milk   modern society   water   food   public school   health   children   civilization   blood  

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