Bombshell: Can vaccine NERVE DAMAGE be REVERSED with this home-grown molecule called sulforaphane?

This article may contain statements that reflect the opinion of the author

Bypass censorship by sharing this link:
Image: Bombshell: Can vaccine NERVE DAMAGE be REVERSED with this home-grown molecule called sulforaphane?

(Natural News) A molecule found in home-grown sprouts is documented to activate nervous system stem cells to regrow nerve tissue and repair damaged nerves and brains. This molecule is created automatically, at zero cost, when broccoli sprouts are sprouted using something as simple as a mason jar and a sprouting lid.

The molecule is called sulforaphane, and it’s found in all cruciferous vegetables. But its highest concentrations (by far) are found in broccoli sprouts.

Sulforaphane is just one of many “neuritogenic” molecules that are known to regenerate nerve tissue and help repair damaged brains. Given that mRNA spike protein vaccines cause direct damage to neurological and vascular systems, sulforaphane may represent one of the most important, promising natural molecules to help repair and restore brain damage in vaccine victims. has done extensive research on sulforaphane and other natural molecules. Their list of neuritogenic substances, found at this link, shows all the following substances exhibiting documented neurological repair capabilities:

  • Lion’s Mane (mushroom)
  • Green Coffee Bean
  • Ubiquinol
  • Curcumin
  • Puerarin
  • EGCG
  • Jujube
  • Gensenosides
  • Cannabinoids

Green Med Info has also published an overview of sulforaphane and its brain repair mechanisms as documented in published science. From that story:

The researchers determined the optimal concentration range of sulforaphane in promoting neural stem cell (NSC) growth without harming neurons. The researchers determined that “Concentrations of less than 5 mM did not induce cytotoxic e?ects, but rather potentially promote the growth of NSCs.”


The term 5 mM means 5 milli-molar which is a reference to the concentration of sulforaphane in blood. 5 milli-molar is 5 thousands of a Mole. A Mole is a set number of molecules in one liter of a solution, regardless of molecular weight.

Although this depends a lot on body weight, we think it wouldn’t require much consumption of broccoli sprouts to achieve 5 mM concentrations in the blood of a person.

When neural stem cells were exposed to sulforaphane, they transformed into neurons

From the Green Med Info article:

…exposing NSCs to sulforaphane resulted in their differentiation [into] neurons, lending powerful support to the hypothesis that sulforaphane could stimulate brain repair.

This means that sulforaphane is a kind of molecular “activator” that causes neural stem cells to become neurons. This is how damaged brain cells are regrown.

And for anyone who thinks you can’t grow brain cells, you already did it once. Your entire brain was grown from nothing, in your mother’s womb. A similar process grew your heart, lungs, bones, nerve cells and so on. Every human body knows how to regrow nerve cells. Otherwise, humans wouldn’t exist.

How to grow your own sulforaphane for mere pennies

Because God and Mother Nature gave us all the medicine we need, you can “manufacture” your own sulforaphane for mere pennies and literally transform air into sulforaphane through the use of broccoli sprouts.

  1. Buy broccoli sprouts, a mason jar and a sprouting lid (see image below).
  2. Put about a tablespoon of broccoli spouting seeds into a mason jar, rinse with water, affix the sprouting lid and turn it upside to drain the water.
  3. Keep the sprouting jar upside down. Once a day, rinse with water and drain.
  4. In a few days, you have broccoli sprouts with loads of sulforaphane.

You can then eat the sprouts, use them in salads, blend them into smoothies, drop them into soups or whatever you want to do. Sulforaphane is a very robust molecule and it’s somewhat difficult to destroy, so don’t think you have to treat it like a delicate, fragile substance. Blending sprouts does not destroy their molecules. That’s because these molecules are very, very small.

In my podcast, below, I reveal a tip for how to multiply the sulforaphane production by up to 10 X by spraying your sprouts with a low-cost source of sulfur. While broccoli sprouts create sulforaphane from the air by grabbing carbon, oxygen and nitrogen from atmosphere, they need a source of sulfur, which is absorbed through roots.

See for more coverage of ways to grow your own medicine.

Other benefits of sulforaphane

Sulforaphane also exhibits powerful anti-cancer properties. GreenMedInfo lists the best properties of this molecule as reflected in published medical literature. It shows that sulforaphane is documented to help with:

  • oxidative stress
  • inflammation
  • prostate cancer
  • breast cancer
  • colon cancer
  • autism
  • pancreatic cancer
  • diabetes type-2
  • DNA damage
  • bladder cancer
  • insulin resistance

… and many other conditions.

Sulforaphane is one of my top five molecules from nature. Resveratrol is another one, and vitamin D is No. 1.

Remember: Everybody can make unlimited quantities of sulforaphane for nearly free. No person needs to wait for a doctor’s permission to grow and eat broccoli sprouts. You don’t need health insurance coverage or a visit to the (toxic) pharmacy.

Even better, corrupt, pharma-infested governments of the world can’t take away your broccoli sprouts unless they go full tyranny and start banning seeds. Even then, seeds are pretty easy to hide from government thugs.

Learn more in today’s eye-opening podcast about healing vaccine-induced brain damage and nerve damage:

Find my information-packaged podcasts each day, along with special reports and emergency updates, at:

Also follow me on:







Join the free email newsletter to stay alerted about new, upcoming audiobooks that you can download for free.

Download my current audiobooks — including Ghost World, Survival Nutrition, The Global Reset Survival Guide and The Contagious Mind — at:

Download the full, free “Ghost World” audiobook at


Receive Our Free Email Newsletter

Get independent news alerts on natural cures, food lab tests, cannabis medicine, science, robotics, drones, privacy and more.

About the author: Mike Adams (aka the “Health Ranger“) is a best selling author (#1 best selling science book on called “Food Forensics“), an environmental scientist, a patent holder for a cesium radioactive isotope elimination invention, a multiple award winner for outstanding journalism, a science news publisher and influential commentator on topics ranging from science and medicine to culture and politics. Follow his videos, podcasts, websites and science projects at the links below.

Mike Adams serves as the founding editor of and the lab science director of an internationally accredited (ISO 17025) analytical laboratory known as CWC Labs. There, he was awarded a Certificate of Excellence for achieving extremely high accuracy in the analysis of toxic elements in unknown water samples using ICP-MS instrumentation. Adams is also highly proficient in running liquid chromatography, ion chromatography and mass spectrometry time-of-flight analytical instrumentation. He has also achieved numerous laboratory breakthroughs in the programming of automated liquid handling robots for sample preparation and external standards prep.

The U.S. patent office has awarded Mike Adams patent NO. US 9526751 B2 for the invention of “Cesium Eliminator,” a lifesaving invention that removes up to 95% of radioactive cesium from the human digestive tract. Adams has pledged to donate full patent licensing rights to any state or national government that needs to manufacture the product to save human lives in the aftermath of a nuclear accident, disaster, act of war or act of terrorism. He has also stockpiled 10,000 kg of raw material to manufacture Cesium Eliminator in a Texas warehouse, and plans to donate the finished product to help save lives in Texas when the next nuclear event occurs. No independent scientist in the world has done more research on the removal of radioactive elements from the human digestive tract.

Adams is a person of color whose ancestors include Africans and American Indians. He is of Native American heritage, which he credits as inspiring his “Health Ranger” passion for protecting life and nature against the destruction caused by chemicals, heavy metals and other forms of pollution.

Adams is the author of the world’s first book that published ICP-MS heavy metals analysis results for foods, dietary supplements, pet food, spices and fast food. The book is entitled Food Forensics and is published by BenBella Books.

In his laboratory research, Adams has made numerous food safety breakthroughs such as revealing rice protein products imported from Asia to be contaminated with toxic heavy metals like lead, cadmium and tungsten. Adams was the first food science researcher to document high levels of tungsten in superfoods. He also discovered over 11 ppm lead in imported mangosteen powder, and led an industry-wide voluntary agreement to limit heavy metals in rice protein products.

In addition to his lab work, Adams is also the (non-paid) executive director of the non-profit Consumer Wellness Center (CWC), an organization that redirects 100% of its donations receipts to grant programs that teach children and women how to grow their own food or vastly improve their nutrition. Through the non-profit CWC, Adams also launched Nutrition Rescue, a program that donates essential vitamins to people in need. Click here to see some of the CWC success stories.

With a background in science and software technology, Adams is the original founder of the email newsletter technology company known as Arial Software. Using his technical experience combined with his love for natural health, Adams developed and deployed the content management system currently driving He also engineered the high-level statistical algorithms that power, a massive research resource featuring over 10 million scientific studies.

Adams is well known for his incredibly popular consumer activism video blowing the lid on fake blueberries used throughout the food supply. He has also exposed “strange fibers” found in Chicken McNuggets, fake academic credentials of so-called health “gurus,” dangerous “detox” products imported as battery acid and sold for oral consumption, fake acai berry scams, the California raw milk raids, the vaccine research fraud revealed by industry whistleblowers and many other topics.

Adams has also helped defend the rights of home gardeners and protect the medical freedom rights of parents. Adams is widely recognized to have made a remarkable global impact on issues like GMOs, vaccines, nutrition therapies, human consciousness.

In addition to his activism, Adams is an accomplished musician who has released over fifteen popular songs covering a variety of activism topics.

Click here to read a more detailed bio on Mike Adams, the Health Ranger, at

Find more science, news, commentary and inventions from the Health Ranger at:

Diaspora: (uncensored social network)



Online store:

#1 Bestselling Science Book Food Forensics:



Health Ranger’s science lab

Health Ranger bio

Search engine: