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Emergency food supply tips: How to forage and cook slugs and snails

January 03, 2023 -

Slugs and snails might be the last thing you want for dinner, but you can't afford to be picky when your supplies are running out in a post-SHTF world. (h/t to PreppersWill.com)

People in countries like France, Portugal and Spain consider escargot, or cooked snails, as a delicacy, but the average American might have second thoughts about this unusual dish.

Escargot is French for snail and this snail dish is often served exclusively at French ...

Will this French superfood crawl its way to American restaurants?

April 03, 2017 - escargot with garlic butter, or a back yard snail experiment, Grit has some keen advice when cooking up a batch of snails from your organic garden. One of the most important things is to purge snail toxins before consuming. Grit recommends putting the snails in a dish of cornmeal for a few days before you "boil them, extract them from their shells" and then use them however you'd like.

Chefs in Britain take a slightly different tack, reports the Independent. After ...