https://naturalnews.com/EGCG.htmlEGCG news, articles and information: Tweet Pin It Green tea compound again validated in the fight against cancer development 8/19/2014 - In matters of health and disease prevention, few things strike as much fear for many people as a diagnosis of cancer. ... "To our knowledge, we provide the... 9/9/2006 - - New research published in the September issue of the journal Human Molecular Genetics has shown that the green tea extract epigallocatechin gallate (EGCG) may interfere with ...
https://naturalnews.com/022675_reactive_carbonyls_high_fructose_corn_syrup.html
While new research suggests that beverages containing high fructose corn syrup may increase a person's risk of contracting diabetes, the same study has also found evidence that a chemical in tea vastly counterbalances the cell-damaging effect of the sweetener. ... The compound in question is epigallocatechin gallate (EGCG), which was found to decrease reactive carbonyls in a dose-dependent manner - meaning that the more EGCG added, the lower the levels of reactive carbonyls in the ...
https://naturalnews.com/2017-08-07-green-tea-catechins-found-to-protect-the-brain-from-cognitive-decline.html
Earlier studies have pointed out EGCG’s capabilities towards addressing disorders in the body, but until now, EGCG’s effect on more specific matters, such as on insulin resistance and mental function, has yet to be categorized. ... The HFFD+EGCG, meanwhile, had a significantly lower escape latency and escape distance than the HFFD group. "...
https://naturalnews.com/020705_diabetes_prevention_EGCG.html
A new study by DSM Nutritional Products shows that epigallocatechin gallate, commonly known as EGCG, improves glucose tolerance in diabetic rodents and could be a positive addition to dietary prevention of type 2 diabetes, if the results can be applied to humans. ... The rats were fed 2.5, 5 or 10 grams of EGCG per kilogram of diet, or a placebo, for seven weeks. "...
https://naturalnews.com/2020-02-24-curcumin-enhances-bioavailability-of-green-tea-flavonoids.html
Their findings were published in the journal BMC Complementary and Alternative Medicine. - Green tea is rich in polyphenols like flavonoids and catechins. - Among the main catechins in green tea — epigallocatechin-3-gallate (EGCG), epicatechin gallate (ECG), epigallocatechin (EGC) and epicatechin (EC) — EGCG is the most abundant. - Studies show that EGCG can prevent hypercholesterolemia. - However, due to its low bioavailability, the membrane permeability of EGCG ...
https://naturalnews.com/046512_green_tea_cancer_prevention_EGCG.htmlEGCG from green tea disrupts pancreatic cancer cell metabolism to halt disease progression This research is among the first to explain how natural compounds interact with cancerous cells to help prevent or even reverse tumor progression. ... They found that EGCG from green tea or supplementation reduced the risk of cancer by suppressing the activity of LDHA, effectively disrupting the metabolic function in cancer cells. "...
https://naturalnews.com/2020-03-16-turmeric-enhances-green-tea-health-benefits.htmlEGCG and curcumin: a potent combo against hypercholesterolemia According to previous studies, EGCG from green tea is effective against high blood cholesterol or hypercholesterolemia. ... The health benefits of EGCG and curcumin EGCG is one of the four major catechins present in green tea. "...
https://naturalnews.com/2020-02-23-combining-curcumin-and-green-tea.html
Researchers from the University of Chicago even showed that EGCG helps inhibit the growth of cancer cells . ... The effect of curcumin on EGCG In a recent study, Indian researchers attempted to increase the bioavailability of EGCG by combining it with curcumin. "...
https://naturalnews.com/038107_green_tea_blood_glucose_metabolism.html
The dose of EGCG fed to the mice was equivalent to about one and a half cups of for a human. ... They found that EGCG can inhibit the enzymes ability to break down starches, as they also found that EGCG reduced the activity of alpha-amylase in the pancreas by 34 percent. "...
https://naturalnews.com/2020-08-11-green-tea-zinc-proving-better-than-hydroxychloroquine-coronavirus.html
“Zinc enhances the hepatoprotective [i.e. liver-protecting] activity of EGCG.” Chinese scientists have also found that EGCG more easily permeates cells when in the presence of zinc. ... There is also evidence to suggest that zinc can help to reduce the oxidation of EGCG before it gets transported into cells. "...
https://naturalnews.com/029496_polyphenols_green_tea.html
Polyphenols, including EGCG, comprise around 30% of the dry leaf weight of green tea and researchers think EGCG is one of the most beneficial types of all the natural phytochemicals. ... "This study suggests that loading plasma with EGCG is an efficient way to increase the content of this phytochemical in LDL, which may imply favorable in vivo activity of EGCG in diabetes," the researchers wrote. "...
https://naturalnews.com/038464_green_tea_acne_research.html
(http://www.acneeinstein.com/hormonal-acne/ ) Researchers in stage two of the test added EGCG to the mix and subsequently found that IGF-1 induced cell growth and sebum production was significantly decreased, which means the properties of EGCG are ideal for the treatment of acne. ... While one cream contained EGCG, the other cream was simply a placebo containing no active ingredients. "...
https://naturalnews.com/037180_green_tea_brain_cells_memory.html
The research showed that, in fact, EGCG boosts the production of neural progenitor cells. ... One group was given EGCG from green tea in a drink and the other group didn't receive the EGCG. "...
https://naturalnews.com/2022-06-03-6-scientifically-proven-benefits-of-green-tea.html
The tea also contains EGCG, which suppresses the neurotoxicity induced by amyloid-beta protein. ... In a 2017 systematic review published in the journal Nutrición Hospitalaria, researchers examined the effects of green tea and its EGCG content on human fat mass and body weight. "...
https://naturalnews.com/033968_green_tea_weight_gain.html
Extensive scientific research has been performed on green tea and the potent EGCG extract. ... The test group was supplemented with EGCG in their drinking water for a period of six weeks. "...
https://naturalnews.com/042076_green_tea_cognition_memory.html
Mice were split into two groups: the first group was supplemented with an EGCG enhanced drink and the second control group consumed only water. ... Bai concluded "We have shown that organic chemical EGCG acts directly to increase the production of neural progenitor cells....this helps us to understand the potential for EGCG, and green tea which contains it, to help combat degenerative diseases and memory loss." "...
Find out everything you need to know about clean and healthy living when you sign up for our free email newsletter. Receive health tips, natural remedies, exclusive in-depth reports on superfoods, toxins, and more – what the mainstream media doesn't want you to know!
"Big Tech and mainstream media are constantly trying to silence the independent voices that dare to bring you the truth about toxic food ingredients, dangerous medications and the failed, fraudulent science of the profit-driven medical establishment.
Email is one of the best ways to make sure you stay informed, without the censorship of the tech giants (Google, Apple, Facebook, Twitter, YouTube, etc.). Stay informed and you'll even likely learn information that may help save your own life."