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5 Herbal remedies for the common cold and flu

https://www.naturalnews.com/2024-03-06-5-herbal-remedies-for-common-cold-flu.html

22 days ago -

A cold is a minor infection that affects the nose and throat and can be caused by any one of over 200 respiratory viruses. The predominant cause of the common cold are the rhinoviruses, which are some of the smallest viruses in existence.

The common cold is highly contagious and causes symptoms like cough, clogged or runny nose, sneezing and a scratchy throat. It can also cause fever in infants and young children. (Related: Common cold can help boost immunity against COVID, ...

12 Medicinal herbs and spices that can boost the immune system

https://www.naturalnews.com/2023-06-08-12-herbs-spices-that-boost-immune-system.html

June 08, 2023 -

As you age, your immune system naturally weakens: Production of B and T cells in your bone marrow and thymus greatly decreases, and mature white blood cells (lymphocytes) in secondary lymphoid tissues gradually diminish in function. B cells are the immune cells responsible for producing antibodies, while T cells are important for antigen recognition and immunological memory. Both these cells play a huge role in keeping you safe from infectious diseases.

Because of this ...

Prevent and fight cancer with allium and cruciferous vegetables

https://www.naturalnews.com/2019-09-10-prevent-and-fight-cancer-with-allium-and-cruciferous-vegetables.html

September 10, 2019 -

The lowdown on allium and cruciferous vegetables

Allium vegetables are some of the most recognizable plants in the world. Aside from being common garden inclusions or crops, these famous vegetables share the same basic appearance: long, thin, grass-like leaves attached to either a thick stem or bulb. Allium vegetables are featured not only in different types of cuisine but also in many traditional medicines.

The word allium is the Latin word for garlic, so it's no surprise ...

Eat your veggies: 6 allium vegetables and their health benefits

https://www.naturalnews.com/2019-05-01-eat-your-veggies-6-allium-vegetables-and-their-5-health-benefits.html

May 01, 2019 -

Alliums contain organosulfur compounds that possess antioxidant, antibacterial, and antiviral properties. These compounds can also help prevent blood clots. They are responsible for most of the health benefits offered by alliums.

Alliums are versatile, and you can use them as main ingredients or add them to boost the flavor of various dishes such as:

Six popular alliums

This list of alliums include chives, garlic, leeks, ...

Scientists document the anti-cancer properties of the Allium wallichii

https://www.naturalnews.com/2018-07-24-scientists-anti-cancer-properties-of-the-allium-wallichii.html

July 24, 2018 -

The outcomes of the study led the researchers to conclude that AW could be used as a potential anti-cancer agent.

Find the full text of this study at this link.

For more stories on natural cancer treatments, go to AntiCancer.news.

Journal Reference:

Bhandari J, Muhammad B, Thapa P, Shrestha BG. STUDY OF PHYTOCHEMICAL, ANTI-MICROBIAL, ANTI-OXIDANT, AND ANTI-CANCER PROPERTIES OF ALLIUM WALLICHII. BMC Complementary and Alternative Medicine....

Garcinia kola and Allium sativum found to be effective alternative antimicrobials for respiratory pathogens

https://www.naturalnews.com/2018-06-18-garcinia-kola-and-allium-sativum-found-to-be-effective-alternative-antimicrobials-for-respiratory-pathogens.html

June 18, 2018 -

Researchers concluded that a mixture made from G. kola and A. sativum has a potent antimicrobial property and can be used against pathogens that cause upper respiratory tract infections.

Find the full text of the study at this link.

Journal Reference:

Ohanu ME, Nduka JU, Otuu CF, Shu EN, Nkechinyere IS. ANTIBACTERIAL ACTIVITY OF ETHANOL AND AQUEOUS EXTRACTS OF GARCINIA KOLA AND ALLIUM SATIVUM AGAINST SOME RESPIRATORY PATHOGENS: ...

Consuming alliums like onions and garlic found to lower colorectal cancer risk by 79 percent

https://www.naturalnews.com/2020-07-23-consuming-alliums-lowers-colorectal-cancer-risk.html

July 23, 2020 -

In a recent study published in the Asia-Pacific Journal of Clinical Oncology, Chinese researchers found that eating high amounts of allium vegetables corresponded to a 79 percent reduction in colorectal cancer risk.

According to senior author Zhi Li from The First Hospital of China Medical University, their findings highlight a trend: The greater the amount of alliums consumed, the better the protection against colorectal cancer.Higher allium consumption linked to ...

Munching on onions and garlic can reduce colorectal cancer risk, according to study

https://www.naturalnews.com/2019-09-12-onions-and-garlic-can-reduce-colorectal-cancer-risk.html

September 12, 2019 -

Increased consumption of alliums results in a significantly lower risk

Colorectal cancer is the third most common type of cancer in the world. In China, colorectal cancer cases continue to increase each year, although the number of reported cases is still lower than those in Europe and America. The researchers noted that Asians who migrate in Western countries experience an increase in colorectal cancer risk, suggesting that environmental, dietary, and lifestyle factors may ...

Protect your colon with food: Garlic and onions reduce risk of colorectal cancer

https://www.naturalnews.com/2019-07-07-garlic-and-onions-reduce-risk-of-colorectal-cancer.html

July 07, 2019 -

Bioactive compounds in Allium vegetables were previously reported to prevent breast cancer and prostate cancer. In this study, which was published in the Asia-Pacific Journal of Clinical Oncology, researchers from The First Hospital of China Medical University in Shenyang, China, looked at whether consuming allium vegetables could lower a person's risk of colorectal cancer.

To do so, they compared 833 participants diagnosed with colorectal cancer with 833 cancer-free individuals....

A powerful antioxidant and anti-inflammatory, shallots are full of flavonols that fight disease

https://www.naturalnews.com/2018-04-17-a-powerful-antioxidant-and-anti-inflammatory-shallots-are-full-of-flavonols-that-fight-disease.html

April 17, 2018 -

The shallot (Allium cepa var. aggregatum, syn. A. ascalonicum, Amaryllidaceae) is a type of common onion (A. cepa). Shallots are locally grown in central Asian countries such as Afghanistan, Pakistan, and China. As international trade expanded, shallots eventually spread throughout Europe.The flavonols in shallots

Shallots have the highest amount of total flavonols among onion varieties. Flavonols help minimize systemic inflammation and cellular oxidation.

Several ...

Researchers explore the anti-cancer potential of a local onion from Iran

https://www.naturalnews.com/2020-03-16-anti-cancer-potential-of-onion-from-iran.html

March 16, 2020 -

In a recent study published in the journal BMC Complementary and Alternative Medicine, researchers from Iran investigated the anti-cancer potential of an Allium plant that's native to their country. A. bakhtiaricum is a species of onion that grows in the Zagros mountains. To the best of their knowledge, no investigations have been done on the beneficial properties of this local plant.Local onion in Iran shows potency against breast cancer cells

Allium plants have long ...

Use these 17 herbs and spices to fight diabetes

https://www.naturalnews.com/z048442_diabetes_herbal_medicine_spices.html

January 29, 2015 - naturalnews.com printable article

Use these 17 herbs and spices to fight diabetes

Fight diabetes with these 17 herbs and spices

1. Basil (Ocimum basilicum)

2. Bilberry (Vaccinium myrtillus)

3. Chamomile (Matricaria chamomilla)

4. Cinnamon (Cinnamomum verum)

5. Cumin (Cuminum cyminum)

6. Dandelion (Taraxacum officinale)

7. Dill (Anethum graveolens)

8. Fennel (Foeniculum vulgare)

9. Garlic (Allium sativum)

10. Ginger (Zingiber officinale)

11. Peppermint (Mentha x piperita)

12....

Combination of fenugreek seeds and garlic found to exhibit cardioprotective properties

https://www.naturalnews.com/2019-03-26-fenugreek-seeds-and-garlic-exhibit-cardioprotective-properties.html

March 26, 2019 -

In conclusion, the findings of the study suggest that the combination of fenugreek seeds and garlic exhibits powerful cardioprotective effects, especially in the prevention of heart attack.

Read the full text of the study at this link.

To read more studies on keeping the heart healthy through dietary interventions, visit FoodCures.news.

Journal Reference:

Mukthamba P, Srinivasan K. DIETARY FENUGREEK (TRIGONELLA ...

The anti-fungal potential of herbal medicines

https://www.naturalnews.com/2018-05-30-the-antifungal-potential-of-herbal-medicines.html

May 30, 2018 -

In sum, the researchers concluded that all three plant species exhibited potential antifungal and antibacterial activities.

Read the full study at this link.

Find other plants that have anti-fungal properties at Herbs.news.

Journal Reference:

Sadiq A, Ahmad S, Ali R, Ahmad F, Ahmad S, Zeb A, Ayaz M, Ullah F, Siddique AN. ANTIBACTERIAL AND ANTIFUNGAL POTENTIALS OF THE SOLVENTS EXTRACTS FROM ERYNGIUM CAERULEUM, NOTHOLIRION ...

Chronic renal failure can be alleviated using Chinese chives

https://www.naturalnews.com/2019-05-27-chronic-renal-failure-can-be-alleviated-with-chinese-chives.html

May 27, 2019 -

Chinese chives (Allium tuberosum), also known as garlic chives, are a well-known green vegetable in China used in traditional Chinese medicine to treat impotence and nocturnal emissions. Other allium plants have been shown to have kidney-protective effects. Therefore, researchers from Hefei University of Technology in China looked at the protective effects of Chinese chive extracts against chronic kidney failure in mice. (Related: Try this instead of oysters: Garlic chives are ...

Irrefutable evidence that garlic is good for you

https://www.naturalnews.com/2019-03-25-irrefutable-evidence-that-garlic-is-good-for-you.html

March 25, 2019 -

This relative of the onion supports your health in many ways. First off, consuming garlic benefits the heart. It reduces the risk of atherosclerosis, heart attacks, strokes, and other cardiovascular diseases.

Researchers at the University of Alabama at Birmingham (UAB) reported in a 2007 paper that eating garlic increases the levels of hydrogen sulfide in the body. Hydrogen sulfide cleans up toxic free radicals and improves circulation by increasing the dilation of blood ...

Use these 17 herbs and spices to fight diabetes

https://www.naturalnews.com/048442_diabetes_herbal_medicine_spices.html

January 29, 2015 - Use these 17 herbs and spices to fight diabetes

Thursday, January 29, 2015 by: Jennifer LilleyTags: diabetes, herbal medicine, spices

Fight diabetes with these 17 herbs and spices

1. Basil (Ocimum basilicum)

2. Bilberry (Vaccinium myrtillus)

3. Chamomile (Matricaria chamomilla)

4. Cinnamon (Cinnamomum verum)

5. Cumin (Cuminum cyminum)

6. Dandelion (Taraxacum officinale)

7. Dill (Anethum graveolens)

8. Fennel (Foeniculum vulgare)

9. Garlic (Allium sativum)

10. Ginger ...


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