Garlic news, articles and information:
 | 11/1/2016 - When your coronary arteries narrow, they fail to supply the heart with enough oxygen-rich blood. At first, this may result in chest pain and shortness of breath. However, when fatty substances continue to build up, a total blockage may cause a heart attack.
In the United States, high levels of LDL...
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 | 9/11/2016 - Popular culture might claim that garlic can keep vampires away, but a growing body of scientific evidence says that the herb can also help keep lung cancer and other types of cancers at bay.
A study carried out at the Jiangsu Provincial Centre for Disease Control and Prevention in China looked at...
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| 6/9/2016 - Garlic has been used for thousands of years all over the world, and modern science is now backing up its medicinal properties. A recent study by researchers at Washington University has found that garlic can be up to 100 times as effective at treating bacterial infections as most mainstream antibiotics,...
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 | 4/24/2016 - Billy Turner, an 11-year-old English boy, who beat cancer after a heavy dose of chemotherapy, is left with a bizarre side-effect. For the past eight years, he has eaten nothing but garlic bread. He became addicted to the Italian staple food after six months of chemotherapy to treat Hodgkin's Lymphoma,...
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 | 2/23/2016 - Ever since the 1940s, our trust and focus have been solely driven towards penicillin and the use of antibiotics, as these became widely employed by medical practitioners in the treatment of disease. For some reason, natural remedies weren't good enough anymore. They kept us alive for the better part...
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 | 10/14/2015 - A thousand-year-old potion found in an Old English manuscript in the British Library to treat an eye infection has amazed the scientific world. Researcher at the University of Nottingham found it to be very effective against methicillin-resistant Staphylococcus aureus, known as MRSA.
Combating MRSA...
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 | 8/26/2015 - Besides being one of my favorite recipe ingredients, I've always been a firm believer in the medicinal properties of garlic. An indispensable flavor in many foods, garlic also provides a wide range of health benefits in terms of prevention as well as treatment.
Garlic has been used for thousands...
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 | 8/25/2015 - Most know about garlic's antimicrobial properties. A healthy diet rich in raw garlic is the best defense against fungal, bacterial, viral, and parasitical infections. Garlic may also be used topically to treat vaginal yeast infections and athlete's foot.
WWI soldiers used crushed garlic on infected...
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| 6/17/2015 5:44:43 PM - The cholesterol theory of atherosclerotic disease is one of the biggest medical hoaxes of our time, as is the widespread administration of statin drugs as "treatment" for high cholesterol. Published science has verified that lowering cholesterol with statins does absolutely nothing to prevent coronary...
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 | 6/12/2015 - Garlic is an important plant to grow because it is so good for the body! It is also easy to grow at home. Including garlic in one's daily life adds many benefits. However, the majority of the garlic that is sold in the US is grown in China. Although it is categorized as organic, it is still grown in...
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 | 5/3/2015 - The herb garlic has been used as a flavoring since the earliest times of mankind's history. It has been found in the Egyptian pyramids and was used in temples in ancient Greece. Garlic has been used as a spice and also as a medicine. Even Hippocrates, the father of Western medicine, recommended the...
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| 4/2/2015 - First, let's clear the air on those "garlic is poisonous" rumors that a few hold, similar to the zealous "apple and apricot seeds are toxic" fear mongers.
A little bit of knowledge is dangerous when it overlooks all the details of the complete picture. The disinformation fear mongers should all be...
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 | 2/5/2015 - From air pollution that acts as an irritant to allergies and the frustrating common cold, the causes for developing a sore throat are plenty. While the Mayo Clinic notes that more serious issues may be at hand such as cancerous throat tumors or gastroesophageal reflux disease (GERD), a sore throat is...
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 | 1/7/2015 - Root vegetables are exactly what the name implies - they are the root of the plant. The most common root vegetables have become family staples: potatoes, sweet potatoes, carrots, onions, garlic, and beets. High in vitamins and minerals that they absorb from the ground, root vegetables are full of nutrients...
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 | 12/20/2014 - With the current Ebola crisis happening in Africa, many are worried that the virus may spread to other parts of the world. While we don't currently have a verified and effective cure for Ebola, the next best thing that we can do is hope for the best and prepare for the worst. This means strengthening...
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 | 12/10/2014 - The spread of the Ebola virus is causing global concern, as it should. On September 30, 2014, the CDC reported that a patient was in critical condition in a Dallas, TX, hospital, having tested POSITIVE for the Ebola virus. There has never been a better time then RIGHT NOW to strengthen your immune system,...
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 | 12/8/2014 - Life on Earth is a stressful endeavor for all living things. This stress provides an adaptive stimulus for plant and animal life to become stronger and more resilient. Certain herbs have adapted over centuries to have incredible immune-enhancing properties. Garlic, oregano and ginger are a few powerful...
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 | 12/1/2014 11:20:01 AM - Most Natural News readers know that broccoli is a good cancer preventative. Not everyone knows that garlic is another good food to help stave off cancer cell reproduction. The compound or trace mineral selenium was isolated as the main cancer fighter, according to the latest research from the University...
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| 11/26/2014 - A sore throat, or inflammation of the pharynx and fauces, is a common medical condition that affects most people at some point in their lives. It is usually a symptom of a viral or bacterial infection, such as the common cold, though some cases can be caused by a swollen tonsil or enlarged glands in...
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 | 11/26/2014 - In today's toxic world, we absorb, inhale, and ingest chemicals and heavy metals on a daily basis. Bad bacteria and Candida ooze toxins as a part of their metabolism and as they die off. Bi-annual detoxes help to cleanse your body and remove these highly toxic substances, but what about the other 363...
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 | 11/7/2014 - An easy, inexpensive and beneficial remedy for the cold and flu season could be as near as your food pantry. Commonly known as "Russian penicillin," garlic has been used throughout history for everything from stomachaches to parasites and leprosy. In fact, the ancient Ebers Papyrus documents no less...
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| 10/31/2014 - I remember the days when my medicine cabinet was filled with over-the-counter drugs along with prescription medications. Those days are gone. These are the top five kitchen items my family uses for first aid and healthcare. Apple cider vinegar Garlic Coconut oil Aloe vera GingerRaw, organic apple cider...
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 | 10/22/2014 - I remember the days when my medicine cabinet was filled with over the counter drugs along with prescription medications. Those days are gone. These are the top 5 kitchen items my family uses for first aid and health care.
Apple cider vinegarGarlicCoconut oilAloe VeraGingerApple Cider VinegarRaw,...
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| 5/14/2014 - Garlic is one of the most essential foods everyone should have in their home. It's been used in medicine for thousands of years, and for good reason. Garlic fights disease. It has powerful antibacterial, antiviral, antiprotozoal and antifungal properties. It's many beneficial properties can help you...
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| 5/12/2014 - The pungent and aromatic herb, garlic, has a well-documented history of human use for over 5,000 years. The ancient Egyptians, for instance, would regularly incorporate garlic into their meals or utilize it as a medicine. Today, garlic remains a staple in the Mediterranean diet and it is frequently...
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 | 3/19/2014 - First comes a guy curing his stage 4 prostate cancer with baking soda. Next a woman cures her cancer with carrot juice while some time ago a UK farmer cured his cancer with wheat grass juice. Now there's an obscure study proving garlic kills brain cancer cells without side effects.
There's no money...
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| 3/12/2014 10:50:00 AM - Your body has powerful infection-fighting white blood cells that are your arsenal for beating down viruses, fungi, bacteria and, yes, cancer cells. This arsenal of cancer cell killers relies on certain nutrients to have the fuel to do its job, and that is to keep you alive and winning the "cancer" war...
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| 12/1/2013 - The cure is in the kitchen. Steaming hot bowls of "stinking rose" soup will fortify your immune system and keep illness away. Who said medicine has to taste bad? The Greeks, Egyptians and Romans effectively used garlic to treat a host of ailments including infections, digestive problems and high blood...
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| 11/27/2013 5:36:06 PM - Garlic, which has been grown and cultivated for more than 5,000 years, is a highly respected food medicine in various cultures. It drives away bacteria, fights infections and preserves food from outside contaminates.
Garlic - ancient medicine known for "warding off evil spirits"Research shows that...
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| 11/11/2013 9:53:37 AM - Various cultures around the world already understand that herbs such as ginger, cinnamon, garlic and turmeric can effectively treat conditions like diabetes. According to research from the biomedical science department at the King Faisal University in Saudi Arabia, garlic may be the most powerful of...
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 | 10/27/2013 - Garlic has become so popular in recent times because a lot of researchers have confirmed its effectiveness to act as a natural and healthy medicinal herb. In fact, it has been one of the most strongly recommended healing medicines and foods for decades. The majority already knows how effective it is...
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| 8/3/2013 - There's a lot of data available in Natural News article archives and studies posted on science.naturalnews.com that confirm the validity of garlic's "magic" with several health matters.
It seems very few take advantage of the small amount of raw garlic needed to preserve good health. Even when plagued...
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 | 7/31/2013 - From time to time over the past decade or so, a particular type of viral infection known as West Nile Virus (WNV) has made the news since it made its way into America in 1999. Mosquitoes are the carriers, from the infected birds they first bite, to the animals and humans they bite later.
Most birds...
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 | 5/15/2013 - Garlic and onions, two of the most popular flavoring accompaniments in American cooking today, not only serve a culinary purpose to make foods taste more flavorful. These two popular parts of the American diet actually contain a plethora of health benefits within.
The key to their robust flavor and...
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 | 3/27/2013 12:25:12 PM - During the 14th and 15th century pandemic, the black death killed nearly half the world's population, according to, Bubonic Plague: Yesterday's Scourge--and Tomorrow's? As present-day cases of bubonic plague reappear in parts of North America and Europe, people are seeking natural methods to fortify...
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 | 3/2/2013 - Garlic has proven to be one of the widely used herbal medicines with high antioxidant properties. Dating as way back as the ancient times, there is no doubt that garlic has cardio-protective effects, anti-inflammatory properties and it can lower blood pressure. It can also fight off cancer cells, infections...
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 | 1/15/2013 - It is almost the peak of the winter season here in the Northern Hemisphere, which means coughs, colds, influenza, and various other respiratory ailments are on the rise. Such conditions are typically the result of poor diet, low immunity, and lack of natural sunlight exposure, among other things, but...
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 | 8/8/2012 - The U.S. National Library of Medicine released a review in March 2012 of all available clinical trials involving garlic's effectiveness for the common cold. The intent was to explore clinical evidence for the popular belief that garlic "is good for" colds in humans.
Garlic has been scientifically...
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| 5/30/2012 1:38:22 PM - Garlic has been used as an antibiotic, antiviral and antifungal for centuries. But most probably consider it a lightweight, outdated folk medicine against serious bacterial infections. Antibiotics gave modern allopathic pharmaceuticals an illusion of legitimacy from 1928, when penicillin was discovered,...
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| 5/10/2012 - If you feel ill because of food poisoning you may not feel like eating it, but garlic has been proven to be more effective than antibiotics in fighting the effects of food poisoning bugs. The active compound, diallyl sulphide, is able to breach the membranes on many bacteria that make them harder to...
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 | 5/9/2012 - It's good to know more about simple herbs to protect us against infections as well as cure us from infections and disease. Some herbs can be consumed directly; some need to be made into teas or tinctures, while others are offered as essential oils or in capsules as supplements. Here are five choices...
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 | 4/10/2012 - Sir Alexander Fleming discovered the antibacterial power of the mold Penicillium notatum in 1928. Even though it was a natural healing agent effective in destroying Staphylococcus aureus and other noxious bacteria, the pharmaceutical industry got hold of nature's bounty and it became -- along with multiple...
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 | 4/4/2012 - Garlic is a pungent herb and one of nature's best anti-biotics. Due to the powerful sulfur containing nutrients and immune stimulators within garlic, it is classified as a superfood herb. Consumption of garlic daily may be one of the best defense's against infection and inflammatory based disease.
Garlic...
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 | 11/23/2011 - Researchers from the Emory University (EU) School of Medicine in Atlanta, Ga., have discovered a natural compound derived from garlic oil, known as diallyl trisulfide, that protects against heart damage. When taken after a heart attack, during cardiac surgery, or as a treatment for heart failure, this...
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| 11/11/2011 - When you're sick with the flu, an infection, or simply unwell, doctors will usually prescribe antibiotics. We all know however, how dangerous antibiotics can be. But what if you could find that very cure for these things in nature, where you wouldn't have to suffer the dismal side effects of nausea,...
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| 3/4/2011 - Medicinal use of garlic has been well documented around the world and throughout history. Modern science supports many health claims of the ancients while also revealing newly discovered benefits of garlic. The strong bioactive components that support cardiovascular and immune system health are well...
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 | 2/10/2011 - We've just begun carrying two new exciting raw food products at the NaturalNews Store: A certified organic raw royal jelly powder, and a line of delicious raw hot sauces that have become an instant favorite.
The certified organic raw royal jelly powder is from Immortality Alchemy and is perhaps the...
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| 11/16/2010 - Garlic prices have surged to such a degree in China that analysts are warning the market may have entered a bubble that will inevitably burst.
"From 2007 to April 2009 you could buy garlic for as little as 4 jiao [6 cents] a kilo, but now the price is about 13 yuan [$1.90]," said Wang Nianyong, director...
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| 10/21/2010 - Heart disease is the number one killer in the U.S., including among those with diabetes who often eventually die from some form of cardiovascular illness. But a new study out of China Medical University in Taiwan has found that garlic oil prevents cardiomyopathy, the most common type of heart disease...
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 | 10/7/2010 - Diabetes isn't a disease that only impacts the pancreas and plays havoc with blood sugar levels -- it ups the risk for a host of other health problems, from damaged vision to nerve pain. And over 30 percent of diabetics in the U.S. have some kind of heart disease, too, according to statistics from the...
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| 9/10/2010 - Garlic (Allium sativum) has the broadest spectrum of any antimicrobial substances we know of. "It's antibacterial, antifungal, antiparasitic, antiprotozoan and antiviral," asserted Paul Bergner, Director of The North American Institute of Herbal Medicine and author of The Healing Power of Garlic and...
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| 7/7/2010 - Too often when people are sick, they just don't know what to do. More and more people are starting to distrust doctors and their drugs, but in a time of illness or infection they're unsure where to turn. Unfortunately, this uncertainty leads many people to doctors' offices for drugs that ultimately...
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| 6/8/2010 - Troublesome ear aches and ear infections can usually be relieved in short order with home remedies which include garlic. Garlic has a natural antibiotic called allicin and it is an essential ingredient in some of the most effective home remedies for ear infections and ear aches. Garlic can also be used...
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| 12/18/2009 - Children are often plagued with ear infections and they're often taken to doctors who ply them with antibiotics. However, antibiotics destroy our healthy bacteria, which is our first line of immune defense. This leaves children, and adults, wide open for numerous health problems later in life after...
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| 10/8/2009 - Garlic is one of the most amazing medicinal herbs on the planet. It has been among my top-recommended healing foods and medicines for years. Most people know garlic as being anti-cancer. Others recognize its ability to naturally lower high cholesterol. But did you know that garlic also helps normalize...
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| 8/19/2009 - Eating a clove of garlic might not be the tastiest snack in the world, but it will give you some powerful health benefits. Benefits include managing high cholesterol levels and decreasing the risk of various cancers. Garlic has been used for ages as a folk remedy for several diseases. Science is just...
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| 3/25/2009 - A sure sign of spring is the return of green plants. Garlic mustard (Alliaria officinalis or Alliaria petiolata) is not only one of the first spring greens to appear, it is also edible and delicious. Garlic mustard is widespread: it grows along shaded roadsides, woody paths, and other shady areas. Garlic...
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| 3/11/2009 - Garlic is probably nature's most potent food. It is one of the reasons people who eat the Mediterranean diet live such long healthy lives. Garlic is also a powerful performer in the research lab. Several new studies have documented its ability to promote heart and cardiovascular health, prevent and...
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| 1/30/2009 - The numerous medical treatments for candida all share one quality: they are ineffective. Prescription drugs for candida often don't work at all, or even if they do, it's generally just a matter of time before the candida flairs up again. If you've been struggling to treat your candida with prescriptions...
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| 1/29/2009 - People who take daily garlic supplements will catch fewer common colds than people who do not supplement with garlic. Studies have determined that taking a daily garlic supplement that contains allicin will reduce one's risk of contracting a cold by approximately 50 percent. Allicin is a purified component...
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 | 12/5/2008 - Garlic is a powerhouse super food that can wipe out unwanted visitors in the body and prevent disease. Garlic has been used throughout recorded history for both culinary and medicinal purposes. Its pungent, spicy flavour adds a kick to any dish. Just one clove a day will provide your body with vitamins...
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 | 11/6/2008 - This interview is an excerpt from Kevin Gianni's The Healthiest Year of Your Life, which can be found at (http://thehealthiestyearofyourlife.com) . In this excerpt, Jon Barron shares on herbs, tinctures,
antibiotics and probiotics.
The Healthiest Year of Your Life with Jon Barron, creator of Base...
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 | 10/23/2008 - Spices do more than make food taste great. Recent research is showing that spices can promote health and well being through a series of actions that are anti-aging and inhibiting of degenerative disease. The vegetarian diet so often associated with good health and lack of disease relies heavily on the...
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| 6/11/2008 - This interview is an excerpt from Kevin Gianni's The Healthiest Year of Your Life, which can be found at (http://thehealthiestyearofyourlife.com) . In this excerpt, Jon Barron shares on herbs, tinctures,
antibiotics and probiotics.
The Healthiest Year of Your Life with Jon Barron, creator of Base...
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| 4/23/2008 - Are you worried about the possible outbreak of the Avian Flu among humans? Perhaps you should be! I hope that all of the publicity about the Bird Flu proves to be a false alarm, as well as the theories that it may be a deliberately engineered flu, but I have to tell you that from what I have learned...
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 | 4/4/2008 - The chemical that causes garlic to give you bad breath may be the same one that protects your heart, according to a new study conducted by researchers from the University of Alabama at Birmingham and published in the Proceedings of the National Academy of Sciences.
Allicin is produced when garlic...
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 | 3/10/2008 - Garlic is recognised as a valuable ingredient in maintaining a healthy life and combating disease. However what looks to be perfectly natural could in fact be treated with chemicals. So the question is where is your garlic from and how has it been treated?
The bulk of the world's garlic is produced...
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| 11/16/2007 - Ever wondered what gives you the bad breath after eating garlic? Well it’s a substance called Allicin and when digested, it causes blood cells to release sulphur compounds and these produce tainted breath and for some people even a foul body odor. The good news is that the pungent smelling bulb...
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| 8/15/2006 - Garlic, recognized for its healing powers in ancient times, is now being rediscovered by medical scientists, who have new evidence of its efficacy against cancer and heart disease. Dr. Richard Rivlin, of NewYork-Presbyterian Hospital/Weill Cornell Medical Center, is guest co-editor of a special March...
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 | 7/25/2006 - Before you reach for the antacids to deal with troublesome heartburn, you might want to consider simply changing your eating habits. Most people are aware that eating too quickly or eating certain foods can trigger heartburn, yet few people are willing to change how and what they eat. Instead, they...
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 | 3/8/2006 - Mike: Today we're talking with David Wolfe. How are you doing today?
Wolfe: I'm having the best day ever, by far. How are you doing?
Mike: I'm doing pretty well, too. Now, let's talk about bird flu. What are you talking to people about in the world of food as medicine that can help defend them...
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| 3/8/2006 - Mike: Today we're talking with David Wolfe. How are you doing today?
Wolfe: I'm having the best day ever, by far. How are you doing?
Mike: I'm doing pretty well, too. Now, let's talk about bird flu. What are you talking to people about in the world of food as medicine that can help defend them...
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 | 1/4/2006 - One of the most effective naturally occurring weapons against cancer is, like most healthy things, something many of us are not getting enough of. The mineral selenium has been shown in multiple studies to be an effective tool in warding off various types of cancer, including breast, esophageal, stomach,...
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 | 6/2/2005 - You may want to think twice before eating your next sandwich on white bread. Studies show that alloxan, the chemical that makes white flour look "clean" and "beautiful," destroys the beta cells of the pancreas. That's right; you may be devastating your pancreas and putting yourself at risk for diabetes,...
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 | 5/28/2005 - A reader asks,"What are the proven natural products that reduce high blood pressure and restore healthy cholesterol levels? I am taking steps on the nutritional side of things such as avoiding meat and dairy products while eating a lot of fruits."
First of all, congratulations to you for taking some...
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| 10/13/2004 - This is part 2 of a 2-part article series on reducing high cholesterol.
So far, we've talked about getting outside, getting natural sunlight on your skin, getting daily exercise, and choosing foods that promote health -- that is, the natural, raw, live foods such as fruits, vegetables, nuts, and...
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| 5/25/2004 2:05:26 PM - Even familiar herbs offer potent healing abilities: garlic, parsley,
sage, ginger, basil and rosemary all offer positive healing effects
without the dangerous negative side effects often associated with
prescription drugs. And yet the healing potential of these herbs goes
way beyond the simple...
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| 1/17/2004 9:47:47 AM - Here's the real story about this: people have been using chopped up
garlic for hundreds of years to defeat surface tumors. Make a poultice
of garlic and castor oil, paste it onto virtually any skin tumor, and
the tumor will shrivel and die (or fall off) in a matter of days.
It's hardly news...
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| 1/2/2004 10:40:21 AM - It takes prescription antibiotics to breed superbugs, and many U.S.
doctors are more than happy to keep on prescribing -- even when patients
don't need the drugs. But when infections become resistant to even the
most "powerful" antibiotics on the menu, where should you turn? To
nature, of course,...
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See all 171 garlic feature articles.Concept-related articles:Cancer:Healing foods:Tumor cells:Science:Allicin:News:Raw:Statins:Lower cholesterol:Cholesterol:Phytochemicals:Water:Chemicals:Foods:Drugs:Liver:
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Concepts related to Garlic
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