#8) Cruciferous veggies and leafy greens encourage cancer cell death - and that's a good thing!

by S.D. Wells

Way back during the time of the Romans, those with MEDICAL knowledge recommended crucifers like cabbage for treatment of health conditions. Cancer did exist back then, just not prominently, like in the USA now.

The digestive tract is under constant attack from chemicals in foods allowed by the FDA. From food dyes to bleached white foods and from pesticides to herbicides, the gut and the cleansing organs are under constant bombardment by conventional toxins.

Your reproductive system and your lungs would love you if you fed them organic cruciferous vegetables along with a healthy dose of organic leafy greens every day.

Natural health EXPERTS tout leafy greens with good reason. You need to check your folate levels, your calcium levels, and your bone health. You CAN protect yourself against cognitive decline and prevent age-related eye problems.

Shop your local organic farmers and find fresh cauliflower, kale, broccoli and cabbage. It's a good thing to encourage cancer cell death!

http://blogs.naturalnews.com/top-ways-cruciferous-vegetables-helps-fight-cancer

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