In a shocking revelation, preparedness experts Steve Quayle and Mike Adams have exposed a covert government operation to strip grocery store shelves of essential food supplies.
Under the National Defense Authorization Act (NDAA), over 100 million pounds of food – from pork to cheese – are being recalled and transported to underground salt mines in Kansas. This massive food seizure raises chilling questions about its implications for widespread famine, societal collapse and the deliberate starvation of the American public.
During an urgent "Health Ranger Report" interview on Christmas Eve, Quayle and Adams detailed a series of suspicious food recalls that have left grocery store shelves bare. Quayle, a nationally known radio host and author, revealed that the U.S. government has been quietly purchasing and recalling vast quantities of food from major suppliers like Campbell Soup, Costco, Walmart and others. These food supplies are reportedly being transported to underground storage facilities in Kansas, including the massive salt mines that have long been rumored to house government stockpiles. (Related: Government seizes millions of pounds of food amid global crisis.)
"They're taking all the food from the general public. It's not going to be a question of selection. It's going to be a question of what's available," Quayle warned.
"Understand that all the food, it's over 100 million pounds of food are going in through the secret highway, and the 18-wheelers are moving 24 hours a day to clear out and clear away all the food from the American shelves."
The NDAA grants the government sweeping powers to requisition essential supplies in times of crisis. But Quayle and Adams argued that this legislation is being weaponized to strip Americans of their food security.
"The government goes to food companies and says, 'We need a million pounds of ground beef,'" Adams explained. "When the company says it’s going to grocery stores, the government issues a recall, pays for the food, and takes it away."
This operation, they said, is part of a larger strategy to destabilize the food supply chain, creating artificial scarcity and forcing dependence on government-controlled resources.
The consequences of this food heist could be catastrophic. Quayle and Adams warned that withholding food from the public will lead to widespread panic, civil unrest and ultimately, societal collapse.
"When you withhold food from the general public, you're going to have mayhem that's unimaginable. Food is the ultimate weapon," Quayle said.
Adams echoed this sentiment, pointing to the recent egg and milk shortages as part of a deliberate effort to bankrupt farmers and disrupt the food supply.
The Health Ranger added that they are using the same Wuhan coronavirus (COVID-19) playbook along with the fabricated recalls, fraudulent testing and climate change lunacy as tools to shut down the food supply and push people into eating insects and lab-grown sludge.
Quayle and Adams believe this operation is part of a broader globalist agenda to control humanity through food scarcity. They ultimately urged Americans to take immediate action to secure their food supply.
Watch the full interview between Steve Quayle and the Health Ranger Mike Adams below.
This video is from the Health Ranger Report channel on Brighteon.com.
Globalists have been planning to starve the world with food scarcity since at least 2015.
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