Insect population COLLAPSE a death warning for all humanity
10/31/2018 // Mike Adams // Views

Scientists are now warning that the insect population is collapsing worldwide. This is a red flag warning sign for humanity because if the insects collapse, the entire food web will implode, leading to global ecological catastrophe. If this happens, the collapse of humanity won't be far behind.

The cause of this accelerating collapse is the widespread use of toxic agricultural pesticide chemicals that destroy the viability of insect populations. These same chemicals are also being used to poison humanity with disease-causing chemicals such as Glyphosate, a common herbicide that now saturates virtually the entire food supply.

While the deceptive scientific "establishment" tries to market the science hoax of "climate change," they are largely ignoring the far greater threat of mass extinction via widespread chemical contamination of the planet. Why isn't every scientist and media outlet warning the world about the dangers of pesticides and herbicides? The answer, of course, is because the manufacturers of those deadly poisons are wealthy, influential corporations that pay off the media to bury the truth and spread lies about the "safety" of pesticides.

Read Pesticides.news for daily updates, and watch my video here for more information:

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Mike Adams (aka the "Health Ranger") is the founding editor of NaturalNews.com, a best selling author (#1 best selling science book on Amazon.com called "Food Forensics"), an environmental scientist, a patent holder for a cesium radioactive isotope elimination invention, a multiple award winner for outstanding journalism, a science news publisher and influential commentator on topics ranging from science and medicine to culture and politics.

Mike Adams also serves as the lab science director of an internationally accredited (ISO 17025) analytical laboratory known as CWC Labs. There, he was awarded a Certificate of Excellence for achieving extremely high accuracy in the analysis of toxic elements in unknown water samples using ICP-MS instrumentation.

In his laboratory research, Adams has made numerous food safety breakthroughs such as revealing rice protein products imported from Asia to be contaminated with toxic heavy metals like lead, cadmium and tungsten. Adams was the first food science researcher to document high levels of tungsten in superfoods. He also discovered over 11 ppm lead in imported mangosteen powder, and led an industry-wide voluntary agreement to limit heavy metals in rice protein products.

Adams has also helped defend the rights of home gardeners and protect the medical freedom rights of parents. Adams is widely recognized to have made a remarkable global impact on issues like GMOs, vaccines, nutrition therapies, human consciousness.



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