This is one of those rare, professionally-filmed and produced documentaries that breaks new ground in sharing practical, easy-to-understand knowledge that can teach you how to literally save the life of your beloved pet, sometimes even after conventional veterinary practice has given up and declared your pet to be "hopeless."
In this series, you'll learn a wealth of scientifically-supported strategies to prevent, treat and even reverse cancer in many cases to help save the life of your family pets. While no single modality works in every case, this knowledge brings you a wealth of new, expanded choices rooted in holistic health rather than the chemical poisons and toxic medications pushed by conventional vets. In fact, in this information-packed docu-series, you'll learn about nutrition and holistic medicine strategies that most conventionally-trained vets don't know, since far too many of them have become little more than pushers of pet vaccines and pet medications that enrich the drug cartels.
Register at this link to see all seven professionally-produced episodes, beginning Wednesday, April 4th.
Keep in mind that you never want to allow a conventional veterinarian to keep a pet that has died, either. Why? Because many of them get "recycled" into pet food.
It's astonishing but true. Listen to this podcast to learn more:
https://vimeo.com/258309822
Mike Adams (aka the "Health Ranger") is the founding editor of NaturalNews.com, a best selling author (#1 best selling science book on Amazon.com called "Food Forensics"), an environmental scientist, a patent holder for a cesium radioactive isotope elimination invention, a multiple award winner for outstanding journalism, a science news publisher and influential commentator on topics ranging from science and medicine to culture and politics.
Mike Adams also serves as the lab science director of an internationally accredited (ISO 17025) analytical laboratory known as CWC Labs. There, he was awarded a Certificate of Excellence for achieving extremely high accuracy in the analysis of toxic elements in unknown water samples using ICP-MS instrumentation.
In his laboratory research, Adams has made numerous food safety breakthroughs such as revealing rice protein products imported from Asia to be contaminated with toxic heavy metals like lead, cadmium and tungsten. Adams was the first food science researcher to document high levels of tungsten in superfoods. He also discovered over 11 ppm lead in imported mangosteen powder, and led an industry-wide voluntary agreement to limit heavy metals in rice protein products.
Adams has also helped defend the rights of home gardeners and protect the medical freedom rights of parents. Adams is widely recognized to have made a remarkable global impact on issues like GMOs, vaccines, nutrition therapies, human consciousness.
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