"After several hours of breathless coverage of the story, CNN’s reporting fell apart," reports the Daily Caller. "The email, which was obtained by The Daily Caller and other news outlets, was actually dated Sept. 14, 2016, a day after the documents cited in the email had been published online."
But all these mistakes are precisely the reason we should trust the fake news legacy media, according to CNN guest David Frum. In a truly pathetic and mischievously entertaining attempt to explain why CNN keeps flubbing all its supposed "bombshell" stories about President Trump, Frum actually said on live television:
"The mistakes are precisely the reason the people should trust the media..."
Yes, fear not, brave netizens! The more CNN fakes the news and publishes utterly false "facts" for political purposes, the more you should trust them!
After all, the mistakes only occurred, we're told, because CNN is bending over backwards to "be fair to the president." Seriously. Again, from Frum:
"The worst mistakes that press organizations have made in their coverage of Trump has precisely occurred in their overzealous effort to be fair to the president."
You can't make this stuff up. Now, the more fake news CNN broadcasts, the more deeply we're supposed to trust them, according to Frum. And if only CNN wasn't going out of its way to be "fair" to president Trump, they wouldn't be getting caught pushing so much fake news.
In essence -- Oh, yes! -- CNN's fake news is all Trump's fault! Watch and drool over this historic piece of demented twistery and delusioneering:
Mike Adams (aka the "Health Ranger") is the founding editor of NaturalNews.com, a best selling author (#1 best selling science book on Amazon.com called "Food Forensics"), an environmental scientist, a patent holder for a cesium radioactive isotope elimination invention, a multiple award winner for outstanding journalism, a science news publisher and influential commentator on topics ranging from science and medicine to culture and politics.
Mike Adams also serves as the lab science director of an internationally accredited (ISO 17025) analytical laboratory known as CWC Labs. There, he was awarded a Certificate of Excellence for achieving extremely high accuracy in the analysis of toxic elements in unknown water samples using ICP-MS instrumentation.
In his laboratory research, Adams has made numerous food safety breakthroughs such as revealing rice protein products imported from Asia to be contaminated with toxic heavy metals like lead, cadmium and tungsten. Adams was the first food science researcher to document high levels of tungsten in superfoods. He also discovered over 11 ppm lead in imported mangosteen powder, and led an industry-wide voluntary agreement to limit heavy metals in rice protein products.
Adams has also helped defend the rights of home gardeners and protect the medical freedom rights of parents. Adams is widely recognized to have made a remarkable global impact on issues like GMOs, vaccines, nutrition therapies, human consciousness.