Kaia Foods Introduces Raw Buckwheat Granola

By Mike Adams, December 1, 2008 | Key concepts: Raw foods, Kaia Foods and Buckwheat granola

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The Kaia Foods company (www.KaiaFoods.com), located in San Francisco, has just launched a new line of raw granola made with organic buckwheat, organic agave nectar and other natural ingredients. It contains no refined sugars or chemical preservatives of any kind.

For those looking for a raw buckwheat meal, this is a great choice. The flavor is outstanding and the texture is very nice. It's the best raw buckwheat granola I've tried yet.

Remember, too, that when you eat raw foods, you get all the health benefits of a raw foods lifestyle: Better digestion (enzymes), more nutrients, higher food quality, better prevention of disease, etc.

Check out Kaia Foods at www.KaiaFoods.com

Pros: Pristine ingredients. Great taste.

Cons: More expensive than conventional granola, but definitely worth the difference.

View the source:
www.KaiaFoods.com


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