(NaturalNews) The year 2015 hasn't been kind to Monsanto. In March, the World Health Organization declared that the company's flagship product, its herbicide glyphosate or Roundup, is a probable human carcinogen. Increasingly, national health ministries are taking a hard second look at glyphosate's health and environmental dangers and efforts are underway to ban the herbicide.
[1] To protect its citizens, last year the Netherlands, Bermuda and Sri Lanka have either banned or imposed strict limits on Roundup. Last June, France banned its use in gardens. Brazil, Germany and Argentina are considering legislative bans. And this month, California's environmental protection agency launched plans to label Roundup as a carcinogen.
[2] (Story by Richard Gale and Gary Null, republished from
PRN.fm.)
Glyphosate is the most widely used herbicide in the world today. Over 130 countries currently permit extensive use of the chemical. The US is the largest consumer, using approximately 20% of the world's Roundup.
[3] The latest reliable figures from the US Geological Survey record 280 million pounds of Roundup were used in 2012, nearly a pound for every American.
[4] In 2013, gross profit of $371 million on crop chemicals including Roundup climbed 73% due to a 37% increase in sales. That same year Monsanto's net income rose 22% to $1.48 billion.
[5]Over the years a large body of independent research has accumulated and now collectively provides a sound scientific rationale to confirm that glyphosate is far more toxic and poses more serious health risks to animals and humans than
Monsanto and the US government admit. Among the many diseases and health conditions non-industry studies identified Alzheimer's, Parkinson's and autism since Roundup has been shown to instigate aluminum accumulation in the brain. The herbicide has been responsible for reproductive problems such as infertility, miscarriages, and neural tube and birth defects. It is a causal agent for a variety of cancers: brain, breast, prostate, lung and non-Hodgkin lymphoma. Other disorders include chronic kidney and liver diseases, diabetes, heart disease, hypothyroidism, and leaky gut syndrome. In addition to lung cancer,
glyphosate may be responsible for today's growing epidemics of chronic respiratory illnesses among farm workers and their families. However, these findings derive from outside the Big Agriculture industry. Private industries routinely defend themselves by positing their own research to refute independent reports. Consequently, for several decades it has been a he-said-she-said stalemate. Monsanto is content with this. It can conduct business as usual,
Roundup sales increase, and the debates and media wars continue without government interference. Then who is protecting the public?
Government officials and health regulators more often than not simply ignore these studies even if published in peer-reviewed journals. The bulk are independently funded. Most have been performed in foreign nations and therefore American bias dismisses them outright. Furthermore, Monsanto and other large chemical agricultural companies are quick to counter and discredit adverse scientific findings. The company has the financial means to retain large international PR firms, such as Burson-Marsteller and Fleishman Hillard, consultation firms and think tanks, as well as large armies of hired trolls and academic spokepersons to mobilize damage control upon notice and protect the integrity of Monsanto's products and public image. It funds and orchestrates self-serving research at universities and research laboratories to increase an arsenal of junk science. And of course it has Hillary Clinton and Bill Gates as its celebrity cheerleaders.
The EPA continues to align itself with Monsanto's safety claims and limits glyphosate's risks to kidney, reproductive and carcinogenic damage; and the warning only applies for very long-term exposure to high levels of the toxin. Anything under that is considered harmless. The EPA continues to approve small amounts of glyphosate as safe in drinking water to children. Its safety level is 0.7 ug/L. This was determined back in 1994, and after 20 years of further research into glyphosate's biomolecular activities and health risks, the level has remained the same.
[6] A review of existing data sponsored by Moms Across America found that out of 21 drinking water samples analyzed, 13 had glyphosate levels between 0.08 and 0.3 ug/L, well below the EPA's limit, but significantly above the European Union's limit of 0.1 ug/L.
[7]While the company manages to successfully dodge scientific research outside its purview, the tables would certainly turn if it could be proven in a court of law that Monsanto has known for decades that glyphosate is one of the most toxic substances ever launched on the public, which adversely affects almost every tissue and cell in a mammal's body.
Read more at
PRN.fm.
Sources: [1]
ScientificAmerican.com[2]
RT.com[3]
OrganicConsumers.org
[4]
EWG.org[5]
Bloomberg.com
[6]
EPA.gov[PDF][7]
MomsAcrossAmerica.com
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