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Introducing the Ratburger, the newest 'affordable cuisine' from China!

Sunday, May 05, 2013
by Mike Adams, the Health Ranger
Editor of NaturalNews.com (See all articles...)
Tags: ratburger, China, rat meat

Ratburger

(NaturalNews) (Note: Everything mentioned in this story is based on actual findings of food scandals in China. While the tone is satire, the basis of this story is factually true.)

Introducing the Ratburger! If you've never tried the Ratburger, you're missing out on the latest in affordable cuisine from China, home of the most trusted food on the planet.

The Ratburger is made only of hand-picked, select cuts of rat meat, finely textured and enhanced for your enjoyment. Don't worry: The head, feet and tails are completely removed by slave labor workers!

The Ratburger comes with a side of "rice" made largely out of plastic, meaning zero calories! Eat as much as you want, we'll make more!

It's served up on a sesame seed bun made, in part, from human hair from which the l-cysteine amino acid is derived. This ingredient, by the way, is used throughout the commercial bread industry as a "dough enhancer." It is derived from human hair collected from the floors of hair salons across China, making it fashionable! You'll also find this ingredient in the pizza dough at your favorite pizza restaurants across the USA.

The bun is adorned with black sesame seeds that have been turned black by dousing regular sesame seeds with black ink. A little ink is good for ya!

When you buy our Ratburger, you get a free Melamine Milkshake, made with extra melamine that causes permanent kidney damage! But kidney damage is cool, because you get to experience the joys of dialysis for the rest of your life, so what's not to like?

On top of all that, every ingredient in the Ratburger is loaded with an extra dose of heavy metals poisoning, including cadmium, arsenic, lead, mercury and also aluminum as a bonus. Where else can you get this kind of value across the full table of elements? Only in the Ratburger from China!

Don't miss the RATBURGER from China, available for a limited time only!


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About the author:Mike Adams (aka the "Health Ranger") is a best selling author (#1 best selling science book on Amazon.com) and a globally recognized scientific researcher in clean foods. He serves as the founding editor of NaturalNews.com and the lab science director of an internationally accredited (ISO 17025) analytical laboratory known as CWC Labs. There, he was awarded a Certificate of Excellence for achieving extremely high accuracy in the analysis of toxic elements in unknown water samples using ICP-MS instrumentation. Adams is also highly proficient in running liquid chromatography, ion chromatography and mass spectrometry time-of-flight analytical instrumentation.

Adams is a person of color whose ancestors include Africans and Native American Indians. He's also of Native American heritage, which he credits as inspiring his "Health Ranger" passion for protecting life and nature against the destruction caused by chemicals, heavy metals and other forms of pollution.

Adams is the founder and publisher of the open source science journal Natural Science Journal, the author of numerous peer-reviewed science papers published by the journal, and the author of the world's first book that published ICP-MS heavy metals analysis results for foods, dietary supplements, pet food, spices and fast food. The book is entitled Food Forensics and is published by BenBella Books.

In his laboratory research, Adams has made numerous food safety breakthroughs such as revealing rice protein products imported from Asia to be contaminated with toxic heavy metals like lead, cadmium and tungsten. Adams was the first food science researcher to document high levels of tungsten in superfoods. He also discovered over 11 ppm lead in imported mangosteen powder, and led an industry-wide voluntary agreement to limit heavy metals in rice protein products.

In addition to his lab work, Adams is also the (non-paid) executive director of the non-profit Consumer Wellness Center (CWC), an organization that redirects 100% of its donations receipts to grant programs that teach children and women how to grow their own food or vastly improve their nutrition. Through the non-profit CWC, Adams also launched Nutrition Rescue, a program that donates essential vitamins to people in need. Click here to see some of the CWC success stories.

With a background in science and software technology, Adams is the original founder of the email newsletter technology company known as Arial Software. Using his technical experience combined with his love for natural health, Adams developed and deployed the content management system currently driving NaturalNews.com. He also engineered the high-level statistical algorithms that power SCIENCE.naturalnews.com, a massive research resource featuring over 10 million scientific studies.

Adams is well known for his incredibly popular consumer activism video blowing the lid on fake blueberries used throughout the food supply. He has also exposed "strange fibers" found in Chicken McNuggets, fake academic credentials of so-called health "gurus," dangerous "detox" products imported as battery acid and sold for oral consumption, fake acai berry scams, the California raw milk raids, the vaccine research fraud revealed by industry whistleblowers and many other topics.

Adams has also helped defend the rights of home gardeners and protect the medical freedom rights of parents. Adams is widely recognized to have made a remarkable global impact on issues like GMOs, vaccines, nutrition therapies, human consciousness.

In addition to his activism, Adams is an accomplished musician who has released over a dozen popular songs covering a variety of activism topics.

Click here to read a more detailed bio on Mike Adams, the Health Ranger, at HealthRanger.com.

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