(NaturalNews) Sally Fallon Morell is the president of the Weston A. Price Foundation, a non-profit nutrition education organization. Weston A. Price was a dentist, a cultural researcher and author of Nutrition and Physical Degeneration. He discovered that every society on planet Earth began to experience a rapid decline in dental health and physical integrity when its population began to consume western processed foods (bleached flour, corn syrup, pasteurized milk, etc.).
I spoke with Sally Fallon the day after the Rawesome Foods raid, where Victoria Bloch, a representative of the Weston A. Price Foundation, was arrested by government agents and charged with conspiracy. That "conspiracy," it turns out, was a conspiracy to advocate raw milk and dairy products!
You can listen to my complete interview with Sally Fallon at: http://snd.sc/nrPlAb
Here's some of what you'll find in the interview:
• Details on the arrest of Victoria Bloch and the charge of "conspiracy" that was leveled against her.
• California's 40-year secret war on the raw milk industry.
• Principles of the Weston A. Price dietary guidelines (which include consuming pasture-raised animals).
• Why the industrial agricultural system is not just cruel to animals but also cruel to the humans who eat the food produced by that system.
• Details on other armed SWAT-style raids against farmers and their families.
• Why there needs to be a counter suit against the government agents who masterminded the Rawesome Foods raids.
• Why natural selection will remove from the gene pool those people who eat dead processed foods and avoid high-density superfoods.
About the author:Mike Adams (aka the "Health Ranger") is a best selling author (#1 best selling science book on Amazon.com) and a globally recognized scientific researcher in clean foods. He serves as the founding editor of NaturalNews.com and the lab science director of an internationally accredited (ISO 17025) analytical laboratory known as CWC Labs. There, he was awarded a Certificate of Excellence for achieving extremely high accuracy in the analysis of toxic elements in unknown water samples using ICP-MS instrumentation. Adams is also highly proficient in running liquid chromatography, ion chromatography and mass spectrometry time-of-flight analytical instrumentation.
Adams is a person of color whose ancestors include Africans and Native American Indians. He's also of Native American heritage, which he credits as inspiring his "Health Ranger" passion for protecting life and nature against the destruction caused by chemicals, heavy metals and other forms of pollution.
Adams is the founder and publisher of the open source science journal Natural Science Journal, the author of numerous peer-reviewed science papers published by the journal, and the author of the world's first book that published ICP-MS heavy metals analysis results for foods, dietary supplements, pet food, spices and fast food. The book is entitled Food Forensics and is published by BenBella Books.
In addition to his lab work, Adams is also the (non-paid) executive director of the non-profit Consumer Wellness Center (CWC), an organization that redirects 100% of its donations receipts to grant programs that teach children and women how to grow their own food or vastly improve their nutrition. Through the non-profit CWC, Adams also launched Nutrition Rescue, a program that donates essential vitamins to people in need. Click here to see some of the CWC success stories.
With a background in science and software technology, Adams is the original founder of the email newsletter technology company known as Arial Software. Using his technical experience combined with his love for natural health, Adams developed and deployed the content management system currently driving NaturalNews.com. He also engineered the high-level statistical algorithms that power SCIENCE.naturalnews.com, a massive research resource featuring over 10 million scientific studies.
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