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Hydrogenated oils

Dangers of hydrogenated oils revealed in new downloadable report (press release)

Wednesday, July 27, 2005
by Mike Adams, the Health Ranger
Editor of NaturalNews.com (See all articles...)
Tags: hydrogenated oils, unhealthy oils, bad fats


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How shocked would be you be to learn that the U.S. population is being slowly poisoned by a single ingredient deliberately added to the human food supply?

At first, it sounds like nonsense. But then you realize, after learning more, that the World Health Organization tried to outlaw this ingredient decades ago. You find out that hundreds of doctors, researchers and scientists are blatantly warning us about the detrimental health effects of this ingredient. And you learn that this substance causes cancer, birth defects, heart disease, diabetes and many other fatal diseases.

In fact, this substance causes a cell-by-cell failure of the human body by destroying the porosity and flexibility of healthy cell membranes. It's like tearing your body down from the inside out.

What ingredient am I talking about? Hydrogenated oils, of course. For decades, food companies (and even our own government regulators) have lied to use about hydrogenated oils, telling us this disease-causing substance was not merely safe, but actually better for your health than other sources of fat like butter. But today, we know this was nothing more than a global deception, a hijacking of science by the food manufacturers in a blatant attempt to get people to buy their high-profit products like margarine, shortening and snack crackers.

But today, the deception is exposed in a new report, authored by Mike Adams, the Health Ranger. It reveals the deadly truth about hydrogenated oils. Inside, you'll learn:

  • The disturbing truth of how hydrogenated oils cause cancer, birth defects, heart disease, diabetes, liver disease and much more.
  • The inside story of corruption, and how Big Business has conspired with our government to keep this deadly ingredient 100% legal to use in the human food supply.
  • How hydrogenated oils alter the structure and flexibility of cell membranes throughout your body, causing cell-by-cell disintegration of your health.
  • How and why you've been lied to about the dangers of this ingredient, and how you can immediately protect yourself and your family from this disease-inducing substance.
  • The real reason why food companies use hydrogenated oils (hint: it has everything to do with profits and nothing to do with your health).
  • Named: which grocery store products are the most likely to contain hydrogenated oils, and how to shop for healthy alternatives.
  • The link between hydrogenated oils and diseased children: ADHD, aggressive behavior, learning disabilities and more.
  • Why feeding hydrogenated oils to pets would be animal cruelty.
  • How you can rebuild healthy cellular structures throughout your body, one cell at a time, starting today.
  • Which healthy oils you should be consuming instead of hydrogenated oils.
  • How avoiding hydrogenated oils will dramatically improve your brain function: memory, creativity, clarity of thought and much more!
  • Why eating vegetable shortening or popular margarine products is the same as committing slow suicide.
  • Hydrogenated oils and the diabetes link: just a 2% increase in trans fats calories boosts your risk of diabetes by 39%.

... plus, we include dozens of citations from respected doctors and authors who speak on hydrogenated oils. You'll read some of the most eye-opening quotes ever printed about this deadly ingredient.

Just how bad is this ingredient for your health? Consider this list of detrimental health effects caused by hydrogenated oils, published in this report:

  • Directly promotes heart disease
  • Promotes cancers: breast cancer, prostate cancer, colon cancer
  • Results in low birth weight infants
  • Raises LDL (bad) cholesterol and lower HDL (good) cholesterol
  • Raises blood sugar levels and promotes weight gain
  • Interferes with the absorption of essential fatty acids and DHA
  • Impairs brain function and damages brain cells
  • Accelerates tumor growth
  • Accelerates the progress of type-2 diabetes
  • Raises serum cholesterol
  • Impairs immune system function
  • Promotes attention deficit hyperactivity disorder (ADHD)
  • Impairs development of the brains of fetuses
  • Causes gallbladder disease
  • Causes liver disease
  • Causes 30,000 deaths per year in the United States alone
  • Clogs blood, makes blood cells stick together
  • Blocks the body's creation of natural pain-reducing hormones (eicosanoids)
  • Causes the creation of free radicals that promote inflammation
  • Creates nutritional deficiencies of healthy oils and essential fatty acids (EFAs)
  • Promotes cystic fibrosis
  • Lowers essential fatty acids in the breast milk of nursing mothers
  • Clogs artery walls and promotes atherosclerosis
  • Cause gum disease and rotted teeth
  • Lowers tissue oxygen intake
  • Causes infertility
  • Directly damages blood vessels
  • Causes high blood pressure
  • Weaken cell walls and compromises cellular structure
  • Causes dandruff and acne

How to learn more

To learn more, download the complete report: Poison in the Food: Hydrogenated Oils at www.TruthPublishing.com.

The report is available as a downloadable PDF file, or as a physical hardcopy, mailed via priority mail, anywhere in the world. Revenues from the sale of the report go to fund continued Truth Publishing operations, including the writers and bandwidth necessary to continue bringing a multitude of free articles and timely interviews to literally millions of readers who are interested in improving their health.


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About the author:Mike Adams (aka the "Health Ranger") is a best selling author (#1 best selling science book on Amazon.com) and a globally recognized scientific researcher in clean foods. He serves as the founding editor of NaturalNews.com and the lab science director of an internationally accredited (ISO 17025) analytical laboratory known as CWC Labs. There, he was awarded a Certificate of Excellence for achieving extremely high accuracy in the analysis of toxic elements in unknown water samples using ICP-MS instrumentation. Adams is also highly proficient in running liquid chromatography, ion chromatography and mass spectrometry time-of-flight analytical instrumentation.

Adams is a person of color whose ancestors include Africans and Native American Indians. He's also of Native American heritage, which he credits as inspiring his "Health Ranger" passion for protecting life and nature against the destruction caused by chemicals, heavy metals and other forms of pollution.

Adams is the founder and publisher of the open source science journal Natural Science Journal, the author of numerous peer-reviewed science papers published by the journal, and the author of the world's first book that published ICP-MS heavy metals analysis results for foods, dietary supplements, pet food, spices and fast food. The book is entitled Food Forensics and is published by BenBella Books.

In his laboratory research, Adams has made numerous food safety breakthroughs such as revealing rice protein products imported from Asia to be contaminated with toxic heavy metals like lead, cadmium and tungsten. Adams was the first food science researcher to document high levels of tungsten in superfoods. He also discovered over 11 ppm lead in imported mangosteen powder, and led an industry-wide voluntary agreement to limit heavy metals in rice protein products.

In addition to his lab work, Adams is also the (non-paid) executive director of the non-profit Consumer Wellness Center (CWC), an organization that redirects 100% of its donations receipts to grant programs that teach children and women how to grow their own food or vastly improve their nutrition. Through the non-profit CWC, Adams also launched Nutrition Rescue, a program that donates essential vitamins to people in need. Click here to see some of the CWC success stories.

With a background in science and software technology, Adams is the original founder of the email newsletter technology company known as Arial Software. Using his technical experience combined with his love for natural health, Adams developed and deployed the content management system currently driving NaturalNews.com. He also engineered the high-level statistical algorithms that power SCIENCE.naturalnews.com, a massive research resource featuring over 10 million scientific studies.

Adams is well known for his incredibly popular consumer activism video blowing the lid on fake blueberries used throughout the food supply. He has also exposed "strange fibers" found in Chicken McNuggets, fake academic credentials of so-called health "gurus," dangerous "detox" products imported as battery acid and sold for oral consumption, fake acai berry scams, the California raw milk raids, the vaccine research fraud revealed by industry whistleblowers and many other topics.

Adams has also helped defend the rights of home gardeners and protect the medical freedom rights of parents. Adams is widely recognized to have made a remarkable global impact on issues like GMOs, vaccines, nutrition therapies, human consciousness.

In addition to his activism, Adams is an accomplished musician who has released over a dozen popular songs covering a variety of activism topics.

Click here to read a more detailed bio on Mike Adams, the Health Ranger, at HealthRanger.com.

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