Originally published August 27 2009
Defend Against Disease with Broccoli Juice
by Sheryl Walters
(NaturalNews) Broccoli is a member of the cauliflower family or a Brassica. It is a diverse super food that is delicious when steamed or can be finely chopped and sprinkled on food for added nutrition. Juicing is a great way to get the most out of this amazing food. By drinking broccoli juice daily, we can prevent disease and transform our health.
Broccoli juice contains high levels of Vitamin C, Vitamin B, fiber, zinc, folic acid, magnesium, iron and beta-carotene (an important antioxidant). It is a potent immune system booster which can help to counteract diseases such as cancer, stomach ulcers and infection.
Broccoli juice offers a whole array of amazing benefits that help us to enjoy optimum health. It contains glucoraphanin that converts into sulphoraphane, a powerful anticancer agent. It contains isothyocyanate, the chemical that activates our natural cancer inhibiting genes. The sprouted seeds and the broccoli juice help to fight prostate cancer. It contains compounds that help to detox the liver from cancer causing toxins.
With high levels of selenium and fiber, the juice of Broccoli offers protection from stomach and bowel cancer.
Broccoli juice contains compounds that protect cells from ultraviolet light. It helps to increase the production of protective enzymes that protect cells against different aspects of UV damage by working inside the cells. It helps in prevention of skin cancer.
Glucoraphanin present in the broccoli juice promotes antioxidant defenses in the body that help lower blood pressure and harmful inflammation in the heart and arteries.
The phytochemical sulforaphane helps the body defend against H. pylori, a bacteria that causes gastrointestinal problems. Thus, it helps to prevent stomach ulcers and painful bloating.
Broccoli juice contains fibers which help to maintain a healthy gastrointestinal GI tract. It reduces cholesterol levels in the blood. Calcium present in the Broccoli juice promotes healthy bones and helps to burn fat. It decreases the production of cortisol, which is a stress hormone, relating to food cravings and stomach fat.
Other Benefits of Broccoli:
*Contains folic acid that is needed for the normal growth of the tissue. This is good for pregnant woman.
*Helps to get relief from cold symptoms, since it contains Vitamin C, which is an antioxidant and anti-inflammatory.
*Assists the body in absorbing iron.
*It helps to prevent osteoporosis, since it contains large amount of calcium.
By combining Broccoli juice and its various nutritional benefits with other super food juices, we can even create greater radiance and disease free health. Celery, cucumbers, ginger and kale are some of the healthiest foods for juicing. A little carrot and apple can naturally sweeten the juice, making it more palatable and enjoyable.
http://www.news-medical.net/?id=40120
www.all-creatures.org/cb/ad-broccoli.html
stanford.wellsphere.com/complementary-alternative-medicine-article/broccoli-juice-beats-cancer/438234
About the author
Sheryl is a kinesiologist, nutritionist and holistic practitioner.
Her website www.younglivingguide.com provides the latest research on preventing disease, looking naturally gorgeous, and feeling emotionally and physically fabulous. You can also find some of the most powerful super foods on the planet including raw chocolate, purple corn, and many others.
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