All posts tagged with Proanthocyanidins

(Natural News) Though it’s known as the “miracle tree,” Leucaena leucocephala hybrid-Rendang is sadly underutilized. This Malaysian amalgam was created by crossing L. leucocephala with L. diversifolia, two plants known for their poor digestibility but impressive condensed tannin content. Also known as proanthocyanidins, condensed tannins are known for their wide array of health benefits. These range […]