Tagged Under: prevent cancer
12/06/2024 / By Olivia Cook
Imagine a single herb that can boost energy, enhance digestion, help prevent cancer, strengthen bone and support immune system health. It may sound...
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11/15/2024 / By News Editors
Not only is avocado an exceptionally dense source of good fats, vitamins, and antioxidants, but it offers protection against some of the worst...
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11/14/2024 / By Olivia Cook
Never underestimate the power of the humble tomato. Although tomatoes are botanically defined as "fruits" because they develop from a flower and...
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11/08/2024 / By Olivia Cook
Caraway seeds are packed with a surprising array of health benefits backed by scientific research. Rich in antioxidants, fiber and micronutrients,...
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11/07/2024 / By Olivia Cook
A recent study published in Phytomedicine explored the effects of curcumin from turmeric on people with nonalcoholic fatty liver disease (NAFLD)....
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10/31/2024 / By Olivia Cook
Garlic has long been celebrated as more than just a kitchen staple. It is a symbol of good fortune, health and protection – weaving together the...
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10/18/2024 / By Olivia Cook
Sandalwood (Santalum album) is more than just a tree with a sweet, calming scent – it is one of the most precious woods in the world. Also...
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10/15/2024 / By Olivia Cook
Ancient superseed black cumin (Nigella sativa) has been known for a bevy of health benefits. This extraordinary herb is rich in bioactive compounds...
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10/11/2024 / By Olivia Cook
Onions, scientifically known as Allium cepa, are more than just a kitchen staple. They have been used for centuries across various cultures, not only...
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10/08/2024 / By Olivia Cook
The pomegranate is a sweet, ruby-red fruit that isn't just beautiful to look at, but is also emerging as a powerful ally in the fight against...
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10/08/2024 / By Olivia Cook
Frankincense (Boswellia serrata), a fragrant resin often paired with myrrh, has been valued for centuries and is mentioned frequently in the Bible....
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10/04/2024 / By Olivia Cook
In the Hebrew Bible, the apple is famously referred to as the "forbidden fruit of knowledge of good and evil" from the Garden of Eden. But over...
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10/02/2024 / By Olivia Cook
Grapes have been cherished by civilizations for thousands of years. From ancient Egyptians and Greeks to modern-day tables, grapes have been enjoyed...
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10/01/2024 / By Olivia Cook
Recent studies have found that the antioxidants found in grapes may have anticancer properties. As the global quest for natural cancer-fighting...
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09/26/2024 / By Olivia Cook
For centuries, grapes have been a staple in human diets – from ancient civilizations to the vineyards of modern Europe. While they have long been...
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08/29/2024 / By Olivia Cook
Cauliflower, also known as "flowering cabbage" and a member of the cruciferous vegetable family from the genus Brassica oleracea, has been gaining...
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08/27/2024 / By Kevin Hughes
The Health Ranger Mike Adams discussed the pomegranate fruit (Punica granatum) as both a natural medicine and a "miracle from God and Mother Nature"...
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08/27/2024 / By Olivia Cook
Lycopene, a red pigment in fruits and vegetables like beets, cherries, guavas, papayas, pink grapefruits, red onions, red peppers, tomatoes and...
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08/12/2024 / By Olivia Cook
Solar radiation accounts for more cases of skin cancer than any other single factor. In the United States, skin cancers are the most prevalent,...
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07/15/2024 / By Zoey Sky
Many savory dishes feature garlic, a flavorful superfood. According to scientific data, garlic offers many amazing health benefits, such as...
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