All posts tagged with phytonutrients
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-(Natural News) In this study, scientists from Zimbabwe and Kazakhstan investigated how extracts from the fruits of Annona stenophylla and Flacourtia indica may help in the prevention of cancer caused by the formation of free radicals due to exposure to ultraviolet (UV) light. Their findings were published in the Journal of Medicinal Plants Research. For their analysis, the researchers obtained extracts […]
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-(Natural News) Italian researchers have identified a novel compound in some varieties of cannabis that they say has the potential to forever change the way we prevent and treat diabetes. It is known as cannabimovone, or CBM, and a new paper published in the journal Molecules explains how it might be able to naturally help […]
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-(Natural News) Polyphenols are active plant compounds whose health-promoting activities are well-documented by studies. These secondary metabolites are produced by plants to boost their defenses against ultraviolet radiation and pathogens, indicating that they are natural antioxidants and antimicrobials. But these beneficial properties of polyphenols are not only applicable to plants. Multiple studies suggest that these compounds – […]
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-(Natural News) Irritable bowel syndrome (IBS) is a chronic disorder that affects the large intestine. It can be caused by a severe infection, inflammation or abnormal muscle contractions. Among the many symptoms of IBS, abdominal pain, coupled with either diarrhea or constipation, is the most common. People with IBS often report low health-related quality of life. […]
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-(Natural News) In this study, researchers from South Africa and Tanzania examined the antimicrobial efficacy and cytotoxicity of some under-investigated plants from the Myrtaceae (myrtle) family that are endemic to South Africa. Their findings were published in the journal BMC Complementary and Alternative Medicine. Antimicrobial resistance (AMR) remains an important global health problem, especially since new antimicrobials […]
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-(Natural News) Guizotia abyssinica, locally known as ramtil or niger seed, is an annual plant that’s native to Ethiopia but is also widely used in India. This branched herb has an erect, stout stem and seeds that are said to be a rich source of edible oil. This edible oil possesses a high nutritional index and […]
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-(Natural News) Researchers from China and Hong Kong studied the effects of quercetin on visceral pain and 5-hydroxytryptamine (5-HT) availability in post-inflammatory irritable bowel syndrome (PI-IBS) rats. Their findings were published in the Journal of Medicinal Food. Intestinal enterochromaffin (EC) cell hyperplasia and 5-HT availability play key roles in the pathogenesis of abdominal hypersensitivity caused by IBS. […]
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-(Natural News) Many plants from the genus Croton are known as ornamental indoor plants. They belong to the spurge (Euphorbiaceae) family, one of the largest plant families consisting of about 7,500 different species. Codiaeum variegatum (garden croton), an ornamental shrub native to the South Pacific, is the most famous species of Croton and is grown for its different-colored leaves. […]
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-(Natural News) Spanish researchers evaluated the antimicrobial activity of red wine and polyphenol-rich enological extracts against periodontal pathogens, such as Porphyromonas gingivalis, Aggregatibacter actinomycetemcomitans and Fusobacterium nucleatum, as well as total bacteria growing in an in vitro oral biofilm static model. Their findings were published in the journal BMC Complementary and Alternative Medicine. Previous studies show that […]
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-(Natural News) Propolis is a sticky natural product used by honey bees to build and insulate their honey combs. It has a yellowish brown to black color, a pleasant smell due to a mixture of honey, wax and vanilla, but a naturally bitter taste. There are many health benefits attributed to the use of propolis, most […]
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