(Natural News) A study of government data showed that European fruits contaminated with the most hazardous pesticides have seen a significant increase over a nine-year period. Around 33 percent of apples and 50 percent of blackberries surveyed had residues of the most toxic categories of pesticides, some of which have been linked to illnesses such as cancer, […]
in: agriculture,badhealth,badpollution,big government,clean food watch,crops,environment,Europe,European Food Safety Authority,farming,food contamination,food supply,fruits,grocery,Pesticide Action Network,pesticides,poison,products,toxic chemicals