All posts tagged with nutraceutical
-
-(Natural News) There is a system within the human body that regulates pain and modulates the immune system. This little-known system of the body is a major gateway for regulating inflammation in the cells. This body system is often left out of human anatomy textbooks. This system is like a door that connects the nervous […]
-
-(Natural News) If you are having trouble with your liver, you should add sesame seeds to your diet. An article in Green Med Info referred to the seeds of the sesame (Sesamum indicum) as one of the best hepatoprotective foods in the world. Sesame seeds are a staple in traditional cuisine and folk medicine. Traditional […]
-
-(Natural News) Gac – the fruit with a seemingly strange-sounding name – contains potentially healthy benefits, according to research. The study, conducted by researchers from Pandu College in India, was published in the journal Agroforestry Systems. The researchers evaluated the nutritional properties, as well as the antioxidant levels, of the gac plant (M. cochinchinensis Spreng., Cucurbitaceae). The findings indicated that the […]
-
-(Natural News) Whenever the word “cereals” is mentioned, we tend to think of the basics: oats, barley, and rye. However, one type of cereal that isn’t thought of as often is millet, partly because it isn’t widely grown in the U.S. – millet is consumed more in the semi-arid continents of Asia and Africa. While millet may not be as […]
-
-(Natural News) A study found that a nutraceutical agent using compounds found in the Mediterranean diet can reduce the risk of metabolic disease. A team of researchers from Italy aimed to assess the efficacy and safety of a nutraceutical agent that contains fermented red rice, phytosterols, and olive polyphenols. In conducting the study, they recruited […]
-
-(Natural News) No parts will be wasted in winemaking anymore, as researchers found a way to make use of the waste from grapes. The researchers at the University of Nebraska-Lincoln discovered that wine leftovers – seeds, stalks, and skins – can be used as natural food preservatives as well as ingredients in cosmetic products. In the process […]
Viewing 1 - 6 of 6 posts