Congress eradicates meat-labeling regulation, denies Americans’ right to know where their food comes from
Congress has once again made it more difficult for small American business to thrive in the U.S., instead favoring large foreign corporations and their goods. In an unfortunate turn of events, elected officials voted last week to eliminate meat-labeling regulation that informs consumers where their food comes from. The new provision, which goes into effect Read More
WHO adds meat to list of cancer causing agents
A new report issued by the World Health Organization states that processed meats do indeed cause cancer. As such, the WHO has added bacon, sausage and all other processed meat products to their list of cancer-causing agents. Research conducted by the International Agency for Research on Cancer (IARC) evaluated evidence from the consumption of red Read More
Hungary plans to produce GMO-free milk, eggs and meat
Hungary’s Ministry of Agriculture believes that keeping Hungarian agriculture GMO-free is a matter of “extremely high strategic importance.” In fact, Hungary’s Constitution states that: Hungary shall promote the effective application of the right referred to in Paragraph (1) by an agriculture free of genetically modified organisms, by ensuring access to healthy food and drinking water, Read More
