(Natural News) For centuries, acupuncture has been used for therapy to relieve certain ailments like menstrual pain. In a systematic review and meta-analysis, researchers at Kyung Hee University in South Korea and Dongguk University Los Angeles evaluated the efficacy and safety of acupuncture on primary dysmenorrhea. Their results confirmed that acupuncture provides relief from menstrual pain and […]

(Natural News) Researchers have found evidence that a massive solar storm enveloped Earth 2,600 years ago. Now, they warn that similar space weather phenomena of the same magnitude could happen again. Since the last such event in 1859, humans have come to rely on electricity. Another solar storm of that size and power would cause […]

(Natural News) Urinary tract infection (UTI) is a common health problem anywhere in the world. According to studies, it affects about 150 million people each year. UTI occurs when bacteria get into the urine and make their way to the bladder. The resulting inflammation can cause pain in the lower abdomen and back or a burning sensation. Antibiotics are often […]

(Natural News) Rosemary (Rosmarinus officinalis) is a widely known medicinal herb and fragrant spice. Its leaves have antioxidant properties and are the only accepted food antioxidants in Europe today. Because of their application, the extraction of antioxidant compounds known as polyphenols from rosemary leaves is important not only for the food industry, but also for research […]

(Natural News) Acupuncture is a traditional Chinese medicinal practice that has been used for centuries, even today. In a study published in the journal Acupuncture in Medicine, acupuncture was found to reduce the sensitivity of the median nerve. Animal studies show that acupuncture can reduce mechanosensitivity of peripheral nerves. In this study, researchers from the […]

(Natural News) Safflower (Carthamus tinctorius) is a multifunctional crop that is used extensively in folk medicine in China, Japan, Korea, and other Asian countries. The plant produces yellow to deep red flowers, which are largely used for flavoring and coloring purposes. Over the years, researchers have isolated and identified more than 100 compounds from C. tinctorius. In a recent […]

(Natural News) Pigeon pea (Cajanus cajan) is a plant known for its many medicinal properties. It is used in traditional medicine in China and Brazil. Numerous studies have proven that pigeon pea possesses antioxidant, antidiabetic, antimicrobial, and DNA-protective properties. However, not much is known about its mechanisms of action. In a recent study published in the journal Food […]

(Natural News) Whenever studies report about anti-cancer foods, fruits and mainly vegetables top their lists. These fibrous, plant-based foods are rich in chemical compounds that can prevent, halt the progression of, and even fight several diseases. After years of investigating, researchers have finally identified these valuable sources of cancer-fighting chemicals as cruciferous and allium vegetables. What’s even better is […]

(Natural News) A bombshell study published in The Lancet medical journal finds that low-level lead exposure is responsible for the deaths of 412,000 Americans each year, primarily from lead-induced heart disease and ischaemic heart disease. The study is entitled, “Low-level lead exposure and mortality in US adults: a population-based cohort study.” (The Lancet Public Health, […]

(Natural News) The next time you go to the pediatric clinic, it may be best not to let your child into the ball pit. A recent study warned that these physical therapy playgrounds were just as dirty and filled with disease-causing microbes as their counterparts in family restaurants. Published in the American Journal of Infection […]