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-(Natural News) Pasta often gets a bad rap for being a carb-heavy food. But a recent study shows that fortifying it with pomegranate peels can improve its dietary fiber and antioxidant content. In their report, researchers from Taif University in Saudi Arabia evaluated macaroni fortified with pomegranate peels for nutritional value and taste. Pomegranate peel-fortified macaroni helped reduce […]
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-(Natural News) Chia seeds are versatile superfoods native to Central America. They are part of the mint family and are commonly mixed with other foods, such as breads and salads. They can also absorb significant amounts of water to make a jelly-like substance called chia gel. This gel makes it easier to mix them into recipes. The […]
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-(Natural News) Do you love cookies and crackers? You may want to reconsider eating these foods as they may actually contain pathogens. A study published in the Journal of Food Protection found that pathogens like salmonella survive in dry foods like cookies and crackers for at least half a year. The study, carried out by […]
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-(Natural News) One of the benefits of cryptocurrency technologies like Bitcoin is that all transactions are supposed to be anonymous. But new evidence put forth by researchers from Princeton University suggests that hidden tracking cookies within the Bitcoin platform can actually link transactions directly to users via their activities across the rest of the web. […]
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