(Natural News) Processing American food began after World War II, when we started canning produce and adding preservatives and additives. In 1950, scientists figured out that adding antibiotics to animal feed increased the livestock’s growth rate. Then, in the early 1980s, the U.S. began extensively using hormones for livestock, and genetically engineering crops to contain […]
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-(Natural News) Swedish researchers are keen on recovering as many resources as possible from waste products. One of their latest research projects promises to come up with a way to free useful chemical compounds from biological waste. In this context, biological waste refers to unwanted organic waste products from the agricultural and food industries, such […]
-(Natural News) Processing American food began after World War II, when we started canning produce and adding preservatives and additives. In 1950, scientists figured out that adding antibiotics to animal feed increased the livestock’s growth rate. Then, in the early 1980s, the U.S. began extensively using hormones for livestock, and genetically engineering crops to contain […]