Tagged Under: antioxidant
09/03/2023 / By Olivia Cook
Unlike a "regular" potato (edible tuber of the nightshade family), the "sweet" potato is a large edible root within the morning glory family....
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04/19/2023 / By Olivia Cook
Black pepper (fruit of Piper nigrum) has been around since time immemorial and has long been thought to possess healing properties, according to...
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03/01/2023 / By Kevin Hughes
Podcaster Cahlen Lee recently shared tips on how to detoxify dioxins in a video posted on his Brighteon.com channel. Lee's video came following...
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11/11/2022 / By Mary Villareal
One of the most versatile healing spices in the world, turmeric has over 800 health benefits and is just as effective as 14 different kinds of...
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11/10/2022 / By Franz Walker
Colloquially known as bodho-okhati, the false goat's beard plant grows in high altitudes, specifically of the Darjeeling Himalayan region of India...
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09/21/2022 / By Olivia Cook
A study published in the journal Evidence-based Complementary and Alternative Medicine has called bee pollen a goldmine of nutrition due to its...
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08/26/2022 / By Belle Carter
Several studies have found that resveratrol, a compound found in grapes, berries, peanuts and red wine, can help protect brain cells by stimulating...
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08/18/2022 / By Zoey Sky
Flavonoids like quercetin are well-known due to their health benefits, but other lesser-known flavonoids can also help boost your health and...
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08/17/2022 / By Olivia Cook
Acai berries are widely acknowledged as a nutrient powerhouse for the wide array of phytonutrients and potent antioxidants they contain. A study...
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08/10/2022 / By Olivia Cook
Black cumin (Nigella sativa L.) is a nutrient-rich flowering herb that has its origins in Southeastern Asia. It is used in ancient Egypt, Greece,...
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08/03/2022 / By Olivia Cook
Manuka honey comes from honey bees (Apis mellifera) that feed on and pollinate the flowers of the manuka shrub (Leptospermum scoparium), which grows...
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07/26/2022 / By Zoey Sky
Quercetin is a flavonoid and plant pigment found in brightly-colored fruits and veggies. Many studies continue to prove its ability to help prevent...
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07/06/2022 / By Olivia Cook
Vitamin C, medically known as ascorbic acid, is an essential water-soluble nutrient synthesized in plants. It was discovered by a Hungarian...
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06/30/2022 / By Zoey Sky
Cancer is often a serious health condition and not everyone recovers even with medication and various treatments. But a woman who struggled with...
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06/01/2022 / By Olivia Cook
Astaxanthin is a xanthophyll carotenoid naturally found in various microorganisms, such as freshwater algae (Haematococcus pluvialis), the yeast...
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05/25/2022 / By Zoey Sky
Many skincare products often promise youthful vitality or youthful appearance with continued use, but not all of them can deliver. Some products...
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02/23/2022 / By Olivia Cook
Vitamin E is a fat-soluble vitamin, meaning it dissolves in fats and oil. It is absorbed by fat globules that travel through the small intestines and...
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02/16/2022 / By Olivia Cook
For thousands of years, aloe vera has been used to support health and wellness – and for very good reasons. Whether it's used as a topical gel or...
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02/03/2022 / By Ralph Flores
Researchers have found that adding black walnuts (Juglans nigra) to your breakfast not only helps you feel fuller, but also protects your cells...
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02/01/2022 / By Franz Walker
Larrea divaricata, more commonly known as chaparral, is a plant widely used in South American folk medicine because of its anti-inflammatory...
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