All posts tagged with Antifungal
-
-(Natural News) Ligularia amplexicaulis, commonly known as stem clasping ligularia, is a perennial herb that belongs to the Asteraceae (sunflower) family. It grows in the Himalayan region of Uttarakhand, India. L. amplexicaulis is considered as a medicinal herb, and its stems, leaves, and flowers are used in Tibetan medicine to treat vomiting caused by indigestion. In a […]
-
-(Natural News) The genus Litsea is comprised of evergreen or deciduous trees or shrubs that belong to the Lauraceae (laurel) family. It contains about 200 plant species, and some of them have been used in traditional Chinese medicine to treat traumatic injuries and relieve symptoms of pain. From this genus, Litsea verticillata was the first plant […]
-
-(Natural News) Raw honey is a healthier and more natural alternative to regular store-bought honey. Most commercial brands of honey go through extensive processing and pasteurization, which eliminates many of the beneficial nutrients found in raw honey. Processed honey is only a modern invention whereas raw honey has been used in traditional medicine for hundreds of years. […]
-
-(Natural News) Calamondin (Citrus microcarpa), also known as calamansi, is a citrus fruit indigenous to the Philippines. The fruit is widely used as a substitute for lemon and as an herbal remedy. Aside from its fruit, the leaves and flowers of the calamondin plant also offer many health benefits. In a study published in the Journal of Essential Oil Research, researchers […]
-
-(Natural News) Honeycomb is a waxy substance formed by honey bees to serve as storage for pollen and bee products. It is made of pure beeswax and also houses bee larvae. Honeycomb itself is edible – this series of hexagonal cells can be chewed directly and is a great addition to a person’s diet. While it is […]
-
-(Natural News) If you have just started to learn how to cook, the rows upon rows of spices at the supermarket might be a little overwhelming. Each spice has a unique flavor that makes every dish taste a lot better. Not only that, but many spices offer health benefits, too. Beginner-friendly spices Some spices may […]
-
-(Natural News) The mucus layer of fish protect them from injuries and harmful infections. Certain beneficial bacteria that live in fish slime might help in the development of new antimicrobial treatments for drug-resistant infections. Excessive use of antibiotics for treating minor diseases and for fattening animals has led to the appearance of multidrug-resistant bacteria. This has caused […]
-
-(Natural News) Pomegranates are some of the healthiest fruits on the planet. They are rich in vitamins and minerals that promote overall health. According to a study published in the journal Evidence-Based Complementary and Alternative Medicine, pomegranate juice can improve cognitive function and blood flow among the elderly. Previous studies have shown that pomegranate juice protects neurons in the […]
-
-(Natural News) A recent study from Pakistan revealed the therapeutic potential of three plants commonly used in traditional medicine in the region. In a study published in BMC Complementary and Alternative Medicine, the team from the University of Malakand identified Eryngium caeruleum (eryngo), Notholirion thomsonianum (rosy Himalayan lily), and Allium consanguineum (dunna) to have potent antibacterial and antifungal properties. […]
-
-(Natural News) Essential oils are commonly used for aromatherapy and pain relief, but due to their wealth of active components, they can also be used for other things. Studies reveal that essential oils are also potent food preservatives. Researchers from Ghent University in Belgium further explored their potential, particularly in the preservation of bread from fungal spoilage. Their […]
Viewing 11 - 20 of 56 posts
- «Previous Page
- 1
- 2
- 3
- 4
- …
- 6
- Next Page»