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Fatty acids news, articles and information:

a long time ago - Fatty acids news, articles and information:

Why it's important to know the differences between the 3 types of omega fatty acids

Get the proven facts on saturated fats

Omega-3 fatty acids naturally protect cardiac tissue after a heart attack

A guide to balancing our omega-3 and omega-6 fatty acid intake

Healthy levels of omega-3 fatty acids improve children's attentiveness, cognitive function

Omega-3 fatty acids can prevent ...

Fatty acids help to prevent gum disease

October 27, 2010 - naturalnews.com printable article

Fatty acids help to prevent gum disease

..."...

Fatty acids help to prevent gum disease

October 27, 2010 - Fatty acids help to prevent gum disease

Wednesday, October 27, 2010 by: Jonathan Benson, staff writerTags: omega 3 fatty acids, gum disease, health news

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Study: Omega-3 fatty acids key to maintaining healthy brain function

May 10, 2023 -

According to a recent study published in the journal Neurology, having healthy levels of omega-3 fatty acids, which are essential nutrients found in abundance in fatty fish as well as some nuts and seeds, is key to maintaining healthy brain function as you age.

The study, conducted by researchers from the University of Texas Health Science Center at San Antonio, investigated the link between omega-3 fatty acid concentrations in red blood cells and brain structure ...

fatty acids articles and information on the NaturalNews Network, the independent health news source

a long time ago - fatty acids feature articles

Use EFAs to reduce inflammation and support your ...

Study: Regular consumption of FAST FOOD linked to FATTY LIVER DISEASE

November 17, 2023 -

The said study published in Clinical Gastroenterology and Hepatology in January scrutinized the link between regular fast food consumption and non-alcoholic fatty liver disease (NAFLD), also known as hepatic steatosis. Researchers from the University of Southern California (USC) analyzed the 2017-2018 edition of the National Health and Nutrition Examination Survey (NHANES) conducted by the Centers for Disease Control and Prevention.

"Fast food consumption is highly ...

Study: Eating BROCCOLI can protect against LIVER CANCER and fatty liver

May 23, 2023 -

Broccoli contains substantial amounts of sulforaphane. The researchers from Central South University in China's Hunan province noted that sulforaphane "has exhibited promising inhibitory effects on breast cancer, lung cancer, liver cancer, and other malignant tumors." They added that the compound works against cancers "mainly through the regulation of potential biomarkers to activate or inhibit related signaling pathways."

A study published March 2016 in the Journal of Nutrition ...

Fried foods, refined cooking oils, and the public health crisis of oxidation

July 11, 2023 - fatty acids and is a little more stable than the aforementioned. The oxidative stability of canola oil is around six to eight hours. At temperatures exceeding 365 degrees Fahrenheit, the oil produces oxidants within 60 to 90 minutes.

Oils that possess higher oleic acid content have a more stable profile of monounsaturated fatty acids and therefore have a higher oxidative stability. Two cooking oils that are more stable include extra virgin olive oil and avocado ...

Farmed salmon producers are feeding GMO canola oil to fish

February 14, 2024 -

According to reports, the Norwegian Food Safety Authority (NFSA) approved the GMO canola oil for its salmon industry because it was unnaturally genetically engineered to contain omega-3 fatty acids, which when they occur naturally in nature are healthy for the body.

Also known as NS-B50027-4, the GMO canola oil was specifically developed as a land-based source of marine "fishy" acids, as they are also called. Norwegian authorities say this is environmentally ...

Study reveals how CANCERS in multiple organs alter liver function

June 23, 2023 -

Their discovery sheds light on one of cancer’s more stealthy survival mechanisms and suggests potential approaches for detecting and reversing this process.How distant tumors impact liver function

In a study published in the journal Nature, WCM researchers found that a wide variety of tumor types growing outside the liver remotely reprogram this vital organ and gland to a state resembling fatty liver disease via secretion of extracellular vesicles and particles (EVPs) containing ...

Vegetable oils are about as toxic as it gets: inflammation, oxidative stress, cancer and more

January 01, 2024 - fatty acids, especially linoleic acid, which are a precursor to pro-inflammatory eicosanoids.

"These molecules can cause chronic inflammation and contribute to autoimmune diseases," Dr. Goddek says. "The excessive consumption of Omega-6, without the balance of Omega-3, exacerbates these health issues."

4) Vegetable oils cause oxidative stress, cancer

Linoleic acid and other omega-6 fatty acids create a host of health problems in the body, not ...

Dr. Bryan Ardis shares natural solutions for ADHD – Brighteon.TV

June 27, 2023 - fatty acids."

The Brighteon.TV host also noted that omega-3 and omega-6 fatty acids are of much benefit for children with ADHD. According to a 2009 study, omega-3 was able to control ADHD symptoms in elementary school children.

Ardis also recommended zinc for those with ADHD, ideally 30 to 50 milligrams (mg) taken with a meal. He explained that zinc is an essential trace mineral that is a vital component of the central nervous system and neurotransmitter ...

COVID-19 vaccines found to diminish beneficial bacteria in the human microbiome

November 06, 2023 - fatty acids and less bacteriocin. Bacteriocin is a peptide toxin that works like an antibiotic, inhibiting the growth of similar strains of bacteria that are pathogenic in nature. Without the production of bacteriocin, the damaged gut microbiome provides more opportunities for pathogens to thrive and make the host body sick. To make matters worse, the depletion of short chain fatty acids (acetic, propionic and butyric) ultimately cut off the main energy source ...

Check out the 8 healthiest varieties of NUTS for vibrant health

July 10, 2023 -

Just one handful of nuts per day is associated with a 20 percent reduced risk of death from any cause, the latest data shows. And here are the eight healthiest nuts you can consume for such benefits:

1. Walnuts

Shaped like little brains, walnuts are scientifically linked to promoting improved brain health. A dense source of omega-three fatty acids such as alpha-linolenic acid, walnuts contain neuroprotective compounds like gallic acid, vitamin E isomers, melatonin, ...

9 Science-backed health and nutrition benefits of eating sweet potatoes

September 03, 2023 - fatty acids, phenolic acids, polysaccharides, saponins and tannins.

The unique composition of sweet potatoes contributes to their various health benefits, such as anti-aging, anti-cancer, anti-diabetic, anti-fungal, anti-inflammatory, anti-microbial, anti-mutagenic, anti-obesity, antioxidative, anti-tumor and hepatoprotective effects, based on the study published in the journal Food Research International.Sweet potatoes reduce oxidative damage and cancer ...

Fruit of known invasive weed found to boost collagen production, prevent skin aging

May 03, 2023 - fatty acids that can help fight heart disease, inflammation and many other health issues.

Studies show that omega-3s are linked to a strong skin barrier and may help decrease inflammation that damages the skin.

Fatty fish like salmon offer skin benefits thanks to astaxanthin, a powerful antioxidant responsible for the pink color of salmon.

In one study, people with sun-damaged skin were given a combination of astaxanthin and collagen for 12 weeks. Researchers ...

Study shows antioxidants in grapes can boost eye health

October 24, 2023 - fatty acids known as docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA) in salmon are also essential for eye health.

While the eye benefits of DHA and EPA found in salmon start kicking in before birth, they offer benefits throughout your whole life.

Wild sockeye salmon is one of the richest food sources of DHA. It's also a food source of vitamin A and zinc, other nutrients that are beneficial for your eye health.Sweet potatoes

Carrots often ...

Protect your skin from the inside out by eating nutritious superfoods

June 16, 2023 - fatty acids, which are important for maintaining skin health.

Omega-3s help keep the skin thick, supple and moisturized. You need omega-3s because an omega-3 fatty acid deficiency can cause dry skin.

The omega-3 fats in fish help reduce inflammation, which can cause redness and acne. Omega-3s also help make skin less sensitive to the sun's harmful UV rays.

Research suggests that taking fish oil supplements may help fight inflammatory and autoimmune conditions ...

10 Vegetables to eat if you’re on a low-carb diet

August 31, 2023 - fatty acids (SCFAs) is immediately consumed by colon cells. Unused SCFAs are transported to the liver where they are metabolized, so they are not stored as fat. Because fiber in no way contributes to weight gain or fat deposits and offers many health benefits, it is considered an essential component of a healthy diet, including a low-carb diet. (Related: Low-carb diets improve blood glucose control for people with Type 1 diabetes, study reveals.)

Dietary fiber can ...

Nutrient in meat, dairy found to fight cancer – just make sure it comes from clean animals

December 11, 2023 - fatty acids that are produced by bacteria in the gut when fiber is fermented in the colon," reports explain.

"TVA was able to inactivate GPR43 and instead activate the CREB pathway which is involved in a variety of physiological processes including cell growth and the function of different genes."

In addition to TVA, meat and dairy are loaded with many other nutrients such as complete protein, choline, creatine, taurine and various other vitamins and minerals ...