https://www.naturalnews.com/2019-10-10-oligosaccharides-in-cranberries-prevent-uti.html
October 10, 2019 - Based on these findings, the researchers concluded that oligosaccharides structurally related to those found in cranberries are responsible for the anti-adhesion effects observed after cranberry consumption.Read the full article at this link.Journal Reference:Coleman CM, Auker KM, Killday KB, Azadi P, Black I, Ferreira D. ARABINOXYLOGLUCAN OLIGOSACCHARIDES MAY CONTRIBUTE TO THE ANTIADHESIVE PROPERTIES ...
https://www.naturalnews.com/2019-02-26-potential-of-red-peppers-in-creating-new-bioactive-compounds.html
February 26, 2019 - antiadhesive and antibiofilm properties, as well as their non-toxicity. However, further research is still needed to identify the exact compounds that exhibit these properties.Other benefits of red peppersRed peppers are known to possess many health benefits. Some of these include the following: If you'd like to read more news articles on the different uses of red peppers, visit Food.news.Sources include:Science....
Free Email Alerts
Get independent news alerts on natural cures, food lab tests, cannabis medicine, science, robotics, drones, privacy and more.