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02/01/2026 / By Morgan S. Verity
Introduction: The Silent Alarm in a 20-Year Study
For decades, the medical establishment has asked a dangerously simplistic question: 'How much...
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02/01/2026 / By Ramon Tomey
At the WEF's Davos meeting, elites framed synthetic meat as an environmental necessity despite public resistance, dismissing skepticism as mere...
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01/31/2026 / By Coco Somers
Why Your Pancreas Deserves Your Attention
Nestled deep within your abdomen, the pancreas is a dual-purpose organ, silently orchestrating two vital...
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01/31/2026 / By Patrick Lewis
Causes instant burning in eyes/nose/throat, tracheal constriction (panic, coughing), excessive mucus (breathing difficulty) and temporary...
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01/30/2026 / By Willow Tohi
A major global analysis links elevated salt levels in drinking water to increased blood pressure and a 26% higher risk of hypertension.
The...
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01/29/2026 / By Belle Carter
Roughly 48 million Americans suffer from foodborne illnesses annually, leading to 128,000 hospitalizations and 3,000 deaths, caused by bacteria...
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01/28/2026 / By Evangelyn Rodriguez
Despite being marketed as eco-friendly, paper straws and bamboo straws contain harmful "forever chemicals," making them a threat to both human...
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01/27/2026 / By Patrick Lewis
Conventional Alzheimer's drugs target symptoms (amyloid plaques) but fail clinically, while lithium—a cheap, natural mineral—shows...
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01/26/2026 / By Willow Tohi
A class-action lawsuit alleges Ziploc storage bags and containers release microplastics into food when microwaved or frozen.
The suit claims...
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01/26/2026 / By Ramon Tomey
Cereals like wheat, rice, oats and corn are frequently contaminated with mycotoxins (toxic mold byproducts), posing risks ranging from asthma to...
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01/26/2026 / By Jacob Thomas
On Day 9 of "Wartime Homefront Essential Skills," Marjory Wildcraft and Red Louvish teach the assessment, harvesting and butchering of wild meat...
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01/24/2026 / By Belle Carter
Conservation groups sued the Environmental Protection Agency (EPA) for approving isocycloseram, a PFAS "forever chemical" pesticide, despite...
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01/24/2026 / By Ava Grace
Benzoic acid and its salt, sodium benzoate, are widely used synthetic preservatives effective at inhibiting mold and yeast in acidic processed...
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01/23/2026 / By Cassie B.
Microplastics are now pervasive in our air, water, and food.
The average person ingests tens of thousands of plastic particles yearly.
...
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01/19/2026 / By Cassie B.
UK authorities issue an urgent "do not eat" warning for several Jolly Rancher candies.
The recall is due to cancer-linked petroleum chemicals...
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01/18/2026 / By Ava Grace
Empty-stomach coffee consumption can cause adverse effects. Drinking coffee before eating can irritate the stomach lining due to its acidity and...
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01/17/2026 / By Patrick Lewis
The EPA ignored scientific consensus for years, only classifying formaldehyde as a probable human carcinogen in 1987—after billions of pounds...
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01/16/2026 / By Olivia Cook
The nationwide recall of Wegovy injectors due to hair isn't just a gross oversight; it's a symptom of a persistent industry-wide struggle with...
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01/14/2026 / By Laura Harris
Human sewage sludge or biosolids, used as fertilizer on U.S. farmland, contains toxic "forever chemicals" (PFAS), which persist in the...
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01/14/2026 / By Patrick Lewis
Over 90% of U.S. corn is genetically modified (GMO), engineered to resist pests and herbicides like glyphosate—a chemical linked to cancer,...
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