toxic-foods
04/30/2025 / By Kevin Hughes
McDonald's food preserved for years highlights the toxicity of processed ingredients. Hospitals serve nutritionally deficient, chemically...
1.8K Views //
04/29/2025 / By Laura Harris
Corn originated in Mesoamerica over 9,000 years ago and became a global staple after European colonization. Today, it is the most produced grain...
2.1K Views //
04/26/2025 / By Willow Tohi
The FDA, under HHS Secretary Robert F. Kennedy Jr., announced a phased elimination of six synthetic food dyes (including Red No. 40 and Yellow...
1.8K Views //
04/24/2025 / By S.D. Wells
Got synthetic milk? What is that white stuff you and your kids are drinking? Is it contaminated with adulterated chemicals, byproducts and fungicide?...
3.1K Views //
04/17/2025 / By Ramon Tomey
The University of Delaware (UDel) offers a course called "Insects as Food," taught by entomology professor Michael Crossley, where students learn...
1.7K Views //
04/14/2025 / By Willow Tohi
A study tracking 500,000 participants linked high UPF consumption to increased mortality risk. Reducing intake could reverse a "convenience tax"...
1.3K Views //
04/03/2025 / By Cassie B.
USC research reveals sucralose may increase hunger and disrupt metabolism by confusing the brain’s hunger signals. The study found sucralose...
2K Views //
03/27/2025 / By Willow Tohi
BPA, a harmful endocrine disruptor, is found in everyday items like plastic containers, canned foods and thermal receipts — often encountered...
2.5K Views //
03/27/2025 / By S.D. Wells
Processed Table Salt vs. Sea Salt: Heavily refined table salt (used in processed foods) lacks trace minerals found in natural sea salt, which may...
2.6K Views //
03/21/2025 / By Cassie B.
Danone North America has recalled over 75,000 bottles of Hazelnut and Cinnabon Classic Cinnamon Roll coffee creamers due to spoilage and illness...
1.6K Views //
03/20/2025 / By Willow Tohi
Groundbreaking research from UCLA reveals that high fructose corn syrup (HFCS) disrupts hundreds of genes in the brain, particularly those linked...
4.3K Views //
03/19/2025 / By Olivia Cook
Excitotoxins are hidden food additives found in artificial sweeteners, processed foods and some natural sources that can overstimulate brain...
1.7K Views //
03/18/2025 / By S.D. Wells
Sure, you may have heard about the dangers of consuming the most popular artificial sweetener on the planet called aspartame, but you probably do not...
4.5K Views //
03/17/2025 / By Laura Harris
HHS Secretary Robert F. Kennedy Jr. has directed the FDA to revise its safety regulations, removing the provision that allows companies to...
2.6K Views //
03/13/2025 / By Ramon Tomey
The Mississippi House of Representatives passed HB 1006, prohibiting the manufacture, sale or distribution of cultivated meat. Mississippi...
7.5K Views //
03/12/2025 / By Cassie B.
The Mississippi House of Representatives passed HB 1006, prohibiting the manufacture, sale or distribution of cultivated meat. ...
2.1K Views //
03/07/2025 / By Cassie B.
Over half of adults and a third of children globally will be overweight or obese by 2050 if current trends persist, a Lancet study predicts. ...
1.4K Views //
03/06/2025 / By Ramon Tomey
Chris Kanthan's book, "Deconstructing Monsanto," explores the history, implications and potential dangers of GMO technology, focusing on the...
2.4K Views //
03/06/2025 / By Ramon Tomey
MSG, a flavor enhancer discovered in 1908, is widely used in food production and often hidden under aliases like "hydrolyzed vegetable...
2.1K Views //
03/05/2025 / By Arsenio Toledo
William Dufty's book, published in 1975, exposed sugar as an addictive substance with severe health consequences, challenging the perception of...
2.1K Views //
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