toxic-foods
05/22/2025 / By Willow Tohi
At least 26 confirmed cases of Salmonella Montevideo infections linked to cucumbers, with 9 requiring hospitalization. Illnesses span 15 states,...
970 Views //
05/22/2025 / By Cassie B.
Alcohol is a proven Group 1 carcinogen, directly linked to at least seven cancers, including breast, liver, and throat cancers, with no safe...
940 Views //
05/22/2025 / By Lance D Johnson
For decades, parents and independent researchers have sounded the alarm about the toxic burden poisoning America’s children — only to be...
1K Views //
05/22/2025 / By S.D. Wells
Junk science food stuff is no joke. It’s been thought that long-term consumption of junk food laced with pesticides, artificial ingredients, GMOs...
710 Views //
05/21/2025 / By Lance D Johnson
The American diet is under siege — not just by empty calories and synthetic additives, but by an invisible invader wreaking havoc on the brain. A...
780 Views //
05/19/2025 / By S.D. Wells
Libtards across America are in panic mode because Robert F. Kennedy Jr. is cleaning up the food, water, medicine and vaccines that are completely...
1.7K Views //
05/14/2025 / By Ramon Tomey
A Listeria outbreak tied to contaminated ready-to-eat foods from California-based Fresh & Ready Foods has triggered a recall of 86 products,...
520 Views //
05/14/2025 / By S.D. Wells
The FDA does not run any long-term trials or research on anything in the food supply to see if it’s detrimental to human health. They don’t test...
1.2K Views //
05/13/2025 / By Willow Tohi
U.S. Agriculture Secretary Brooke Rollins has imposed an indefinite ban on live cattle, horse and bison imports via the southern border due to...
1.3K Views //
05/09/2025 / By S.D. Wells
“Generally regarded as safe” really means chemical-laden food because the FDA is told to look the other way during inspections, thanks to...
1.9K Views //
04/30/2025 / By Kevin Hughes
McDonald's food preserved for years highlights the toxicity of processed ingredients. Hospitals serve nutritionally deficient, chemically...
2K Views //
04/29/2025 / By Laura Harris
Corn originated in Mesoamerica over 9,000 years ago and became a global staple after European colonization. Today, it is the most produced grain...
2.2K Views //
04/26/2025 / By Willow Tohi
The FDA, under HHS Secretary Robert F. Kennedy Jr., announced a phased elimination of six synthetic food dyes (including Red No. 40 and Yellow...
1.8K Views //
04/24/2025 / By S.D. Wells
Got synthetic milk? What is that white stuff you and your kids are drinking? Is it contaminated with adulterated chemicals, byproducts and fungicide?...
Views //
04/17/2025 / By Ramon Tomey
The University of Delaware (UDel) offers a course called "Insects as Food," taught by entomology professor Michael Crossley, where students learn...
1.8K Views //
04/14/2025 / By Willow Tohi
A study tracking 500,000 participants linked high UPF consumption to increased mortality risk. Reducing intake could reverse a "convenience tax"...
1.3K Views //
04/03/2025 / By Cassie B.
USC research reveals sucralose may increase hunger and disrupt metabolism by confusing the brain’s hunger signals. The study found sucralose...
2.1K Views //
03/27/2025 / By Willow Tohi
BPA, a harmful endocrine disruptor, is found in everyday items like plastic containers, canned foods and thermal receipts — often encountered...
2.5K Views //
03/27/2025 / By S.D. Wells
Processed Table Salt vs. Sea Salt: Heavily refined table salt (used in processed foods) lacks trace minerals found in natural sea salt, which may...
2.7K Views //
03/21/2025 / By Cassie B.
Danone North America has recalled over 75,000 bottles of Hazelnut and Cinnabon Classic Cinnamon Roll coffee creamers due to spoilage and illness...
1.6K Views //
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