superfoods-healing-foods
02/18/2026 / By Coco Somers
Introduction: Reclaim Your Health and Autonomy For nearly half of American adults, high blood pressure is a silent, ticking time bomb, a condition...
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02/18/2026 / By Ramon Tomey
A Harvard-led study published in JAMA found that moderate coffee and tea consumption (2-3 cups of coffee or 3-5 cups of tea daily) is linked to a...
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02/18/2026 / By Zoey Sky
A viral social media trend suggests mixing grape juice and activated charcoal can cure stomach bugs, but health experts warn that it is...
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02/18/2026 / By Evangelyn Rodriguez
Chaga mushroom has been used for centuries in Siberian and Northern European medicine and is now gaining global recognition as a...
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02/17/2026 / By Evangelyn Rodriguez
Fresh herbs like basil, cilantro and rosemary enhance dishes with vibrant flavors and provide essential vitamins, minerals and antioxidants,...
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02/17/2026 / By Laura Harris
A small pilot study published in Nutrients found that replacing traditional carbohydrate sources (like rice, pasta and bread) with quinoa reduced...
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02/17/2026 / By Patrick Lewis
Rich in antioxidants, healthy fats (oleic acid) and nutrients like vitamin E and B6, almonds help maintain cardiovascular function and protect...
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02/17/2026 / By Patrick Lewis
Fish oil supplements contain omega-3s linked to heart health but carry risks—including excessive bleeding, elevated LDL cholesterol and atrial...
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02/17/2026 / By Ava Grace
 The foundation for longevity is a return to fundamental, sustainable habits, not complex or commercialized solutions. The most effective...
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02/17/2026 / By Petra Stone
Introduction: Your Body's Clock is Smarter Than Your Doctor For decades, the medical establishment, heavily influenced by pharmaceutical profits,...
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02/17/2026 / By Coco Somers
Introduction Imagine a world where your first line of defense against illness isn't a trip to the pharmacy, but a visit to your own kitchen. Western...
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02/17/2026 / By HRS Editors
The dandelion is a triple threat: a nutritious food, a natural medicine and a versatile staple. Its ability to thrive in urban and wild...
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02/16/2026 / By Cassie B.
Cranberries can help combat high blood pressure and bolster heart health. Their unique antioxidants improve blood vessel function and reduce...
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02/16/2026 / By Cassie B.
Chickpeas, beef liver, and tuna are top-tier sources of vitamin B6. Vitamin B6 is crucial for more than 100 bodily functions, including...
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02/16/2026 / By Patrick Lewis
Rich in bioavailable vitamins A, C, B6, potassium and fiber, supporting immunity, brain function and blood sugar stability naturally. Contains...
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02/16/2026 / By Laura Harris
Watercress, lentils and cabbage are nutrient-dense plants that provide vitamins, minerals, fiber and antioxidants that support bone health,...
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02/16/2026 / By Patrick Lewis
Capsaicin depletes pain-signaling neurotransmitters (like substance P), offering safe relief for arthritis, neuropathy and muscle pain—unlike...
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02/16/2026 / By Evangelyn Rodriguez
High-protein, fiber-rich soups made with split peas, black beans and lentils are gaining traction for their affordability, satiety-promoting...
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02/16/2026 / By Belle Carter
Certain foods directly impact mood-regulating neurotransmitters like serotonin, dopamine and GABA. Examples include tyrosine-rich foods (tuna,...
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02/15/2026 / By Coco Somers
Take Back Your Health with Nature's Pharmacy In a world where mainstream medicine focuses on treating sickness with synthetic pharmaceuticals, true...
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