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09/04/2026 / By Edison Reed
Prologium Technology has begun mass production of its next-generation lithium ceramic solid-state battery (LCSSB) at its factory in Taiwan, a...
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09/04/2026 / By Willow Tohi
Excess iron accumulation in the brain triggers oxidative stress that destroys neurons and accelerates Alzheimer's disease, with people who have...
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09/04/2026 / By Morgan S. Verity
President Donald Trump posted a graphic on social media referencing a 2010 study on autism rates among Amish children, claiming that no unvaccinated...
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09/04/2026 / By Coco Somers
Adding specific vegetables to the diet is associated with lowering cholesterol levels, according to nutrition researchers. Spinach, tomatoes, okra,...
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09/03/2026 / By Iva Greene
A study published in Geophysical Research Letters on Aug. 29, 2026, reported the detection of 362 glacial seismic events in Antarctica between 2010...
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09/03/2026 / By Cassie B.
Nearly half of the world's 934 million farmers are poisoned by pesticides annually, with an estimated 402 to 433 million cases each year.
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09/03/2026 / By Coco Somers
Overview
Wheatgrass juice, pressed from the young shoots of the wheat plant (Triticum aestivum), contains chlorophyll, vitamins, minerals, and...
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09/03/2026 / By Ava Grace
Regularly consuming fermented foods like yogurt and kimchi is linked to improved heart health markers, including higher "good" HDL cholesterol...
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09/03/2026 / By Coco Somers
A new peer-reviewed study has found that single-use paper cups, which are often perceived as a more environmentally friendly alternative to plastic,...
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09/03/2026 / By Jacob Thomas
A 3,300-year-old Egyptian papyrus (Anastasi I) describes encountering tall "Shosu" people in Canaan, estimated between 6'8" and 8'4" tall, which...
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09/03/2026 / By Morgan S. Verity
Poul Thorsen, a 65-year-old Danish researcher, pleaded guilty to wire fraud on Sept. 1 in federal court in Georgia, admitting to stealing over $1...
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09/02/2026 / By Ava Grace
A study has found that finishing eating at least three hours before bedtime leads to significant cardiovascular and metabolic improvements,...
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09/02/2026 / By Edison Reed
A new analysis of more than one million adult health records indicates that adults with low vitamin D levels faced a 63% higher risk of developing...
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09/02/2026 / By Ava Grace
The most reliable benefit of tart cherries (especially Montmorency variety) is speeding up the recovery of muscle strength after intense...
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09/02/2026 / By Coco Somers
Researchers from the Stanford University School of Medicine presented findings linking low-carbohydrate diets to increased LDL cholesterol levels in...
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09/02/2026 / By Belle Carter
Chapter 4 examined NHEJ, homologous recombination (HR), 53BP1, CHK1 and dNTPs as key components of the cellular system that detects and repairs...
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09/02/2026 / By Coco Somers
Researchers have identified patterns in the gut microbiome associated with the pace of biological aging, according to a study published August 25,...
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09/01/2026 / By Coco Somers
A new review of 380 studies out of Spain has found that the scientific evidence for the cholesterol-heart disease link is far more divided than four...
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09/01/2026 / By Douglas Harrington
A U.S.-based battery materials company announced plans last week to build a $50 million production facility dedicated to graphite-free silicon...
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09/01/2026 / By Kevin Hughes
Daily tea consumption (2+ cups) reduces risks of heart disease, stroke and vascular complications. Each cup lowers, 1.5% all-cause mortality, 4%...
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