home-gardening
12/02/2025 / By Evangelyn Rodriguez
Herbs like echinacea, thyme, turmeric and oregano offer potent antimicrobial properties without the side effects of synthetic antibiotics,...
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11/18/2025 / By Evangelyn Rodriguez
Soilless farming (hydroponics and aeroponics) enables high-yield, year-round food production in limited spaces--ideal for preppers facing supply...
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10/29/2025 / By Evangelyn Rodriguez
Focus on calorie-dense, easy-to-grow staples like winter squash, sweet potatoes, potatoes, beans and field corn, which provide long-term...
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10/29/2025 / By Zoey Sky
The most effective, long-term strategy to make your property less inviting to ants is removing their basic needs: food, water and shelter. ...
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10/22/2025 / By Evangelyn Rodriguez
Synthetic pesticides harm humans, pets and ecosystems, causing long-term health issues such as cancer and neurological damage. Common...
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10/20/2025 / By Evangelyn Rodriguez
Permaculture, developed in 1978 by Bill Mollison and David Holmgren, merges "permanent" and "agriculture" to create sustainable, eco-friendly...
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10/19/2025 / By Belle Carter
Ann Wigmore's "The Sprouting Book" promotes sprouts as nature's most nutrient-dense "living foods," rich in bioavailable vitamins, minerals and...
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10/14/2025 / By Evangelyn Rodriguez
Growing and using medicinal herbs is essential for self-reliance during supply chain disruptions, economic instability or disasters. Many...
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10/13/2025 / By Lance D Johnson
In an age of complex supply chains, rising medical costs, and a healthcare system focused on symptom management, the importance of self sustaining...
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10/08/2025 / By Kevin Hughes
Deb Soule merges ancient herbal wisdom with modern science, emphasizing biodynamic gardening – aligning planting/harvesting with lunar cycles...
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09/23/2025 / By Olivia Cook
Chamomile may boost immune function by increasing hippurate levels and can help ease digestive issues like cramps and discomfort, with potential...
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09/18/2025 / By Kevin Hughes
Economic instability, geopolitical tensions and engineered famines threaten food security, with the U.S. dangerously reliant on imports like...
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09/14/2025 / By Evangelyn Rodriguez
When planting tomatoes, bury two-thirds of the tomato stem to promote strong root growth, stability and drought resistance. Enhance planting...
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09/02/2025 / By Lance D Johnson
You’re standing in the grocery store aisle, scanning labels like a detective on a mission. The bright packaging promises convenience, flavor, and...
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08/28/2025 / By Kevin Hughes
The centralized food supply is under attack – from pesticide-laden agriculture to geoengineering threats – making decentralized,...
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07/23/2025 / By Lance D Johnson
At its core, composting is nothing short of nature’s alchemy — an ancient, quiet magic that turns discarded scraps into fertility. Walk into any...
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07/10/2025 / By Evangelyn Rodriguez
Rising food prices and supply chain issues are driving interest in home gardening, particularly for calorie-dense staples like potatoes and sweet...
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07/05/2025 / By Ramon Tomey
In "Successful Berry Growing," Gene Logsdon writes that berries offer unmatched flavor, beauty and financial rewards with minimal effort....
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07/04/2025 / By Kevin Hughes
Originally published in 1970, Carla Emery's "Growing Your Own Vegetables" has become a cornerstone for both novice and experienced gardeners,...
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07/03/2025 / By Belle Carter
The book, edited by Jaime Prohens and Fernando Nuez, delves into the Fabaceae, Liliaceae, Solanaceae and Umbelliferae families, offering insights...
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