Tuesday, May 06, 2025
The Health Ranger Store features lab-tested vitamins, supplements, quality survival gear and more.
food-safety
05/02/2025 / By HRS Editors
Store-bought creamers often contain artificial sweeteners and preservatives which have been linked to different health issues.
Many...
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05/01/2025 / By Cassie B.
Smith Packing recalled 18,792 pounds of processed meats due to dangerously high sodium nitrite levels, posing serious health risks.
The...
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04/29/2025 / By Laura Harris
Corn originated in Mesoamerica over 9,000 years ago and became a global staple after European colonization. Today, it is the most produced grain...
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04/25/2025 / By Ava Grace
Health Secretary Robert F. Kennedy Jr. and FDA Commissioner Dr. Marty Makary are proposing a plan to phase out eight petroleum-based synthetic...
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04/24/2025 / By S.D. Wells
Got synthetic milk? What is that white stuff you and your kids are drinking? Is it contaminated with adulterated chemicals, byproducts and fungicide?...
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04/23/2025 / By Cassie B.
Harvest NYC Inc. recalls 200-gram enoki mushroom packages due to potential Listeria contamination.
Recalled products were distributed between...
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04/23/2025 / By Belle Carter
Dr. Samuel S. Epstein's book "What's In Your Milk?" investigates rBGH (recombinant bovine growth hormone), a synthetic hormone developed by...
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04/22/2025 / By Lance D Johnson
The FDA announces a policy to remove pharmaceutical industry representatives from its advisory committees.
Commissioner Dr. Marty Makary cites...
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04/21/2025 / By Belle Carter
The article highlights how a small, unaccountable elite, driven by corporate interests, has gained control over the world's seeds, jeopardizing...
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04/20/2025 / By Willow Tohi
A groundbreaking study reveals that animal protein is crucial for child survival and development, while plant-based proteins promote longevity in...
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04/17/2025 / By Zoey Sky
Track food using the "first in, first out" (FIFO) method. Place new groceries behind older ones to avoid spoilage. Plan weekly meals, shop with...
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04/17/2025 / By Ramon Tomey
The University of Delaware (UDel) offers a course called "Insects as Food," taught by entomology professor Michael Crossley, where students learn...
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04/17/2025 / By Finn Heartley
Mike Adams (Health Ranger) stored fast food items (burgers, fries, nuggets) for 11 years—showing no mold or decay, raising concerns about their...
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04/15/2025 / By Ramon Tomey
Cabot Creamery (owned by Agri-Mark) recalled roughly 1,700 pounds of its Extra Creamy Premium Butter Sea Salted due to elevated coliform bacteria...
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04/14/2025 / By Cassie B.
Duda Farm Fresh Foods recalled celery sold in Walmart stores due to potential Listeria contamination.
Contaminated celery had a best-by date...
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04/12/2025 / By Jacob Thomas
In Episode 4 of "Prepare Tribe: Prepare, Protect, Provide," Alex Mitchell shared how her hobby of gardening led to combating corporate...
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04/05/2025 / By Kevin Hughes
U.S. food safety agencies like the FDA, USDA, EPA and CDC are underfunded, understaffed and rely on outdated systems, leading to limited...
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04/03/2025 / By Ava Grace
New York-based Walker's Wine Juice LLC has issued a widespread recall of its pumpkin juice after a routine inspection revealed that the juice's...
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04/03/2025 / By Ava Grace
Hawthorn (Crataegus spp.) has been used medicinally for over 2,000 years across Europe, Asia and North America. It was valued by the ancient...
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04/01/2025 / By Lance D Johnson
What Happened: Over 212,000 pounds of egg substitute products, including popular brands like Egg Beaters and Bob Evans Better’n Eggs, have been...
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