Sunday, April 27, 2025
The Health Ranger Store features lab-tested vitamins, supplements, quality survival gear and more.
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04/26/2025 / By Willow Tohi
The FDA, under HHS Secretary Robert F. Kennedy Jr., announced a phased elimination of six synthetic food dyes (including Red No. 40 and Yellow...
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04/26/2025 / By Laura Harris
Coconut oil supports heart health, brain function, hormone balance, blood sugar regulation and immune health due to its MCTs.
It is ideal for...
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04/25/2025 / By Kevin Hughes
Dr. Suzanne Humphries argues that diseases like polio and measles were already in steep decline before vaccines were introduced due to...
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04/25/2025 / By Ava Grace
Health Secretary Robert F. Kennedy Jr. and FDA Commissioner Dr. Marty Makary are proposing a plan to phase out eight petroleum-based synthetic...
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04/25/2025 / By Ava Grace
Stinging nettle, known for its stinging hairs, has been used for centuries across cultures as food, medicine and textile fiber. The ancient...
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04/25/2025 / By Lance D Johnson
In a world where cancer prevention strategies often hinge on expensive drugs and invasive screenings, a simple, dirt-cheap remedy has been hiding in...
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04/25/2025 / By Willow Tohi
Trump’s 10% tariffs on imports are driving up food costs, particularly for staples like avocados, berries and nuts. Economists warn that higher...
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04/25/2025 / By Ava Grace
Chaga (Inonotus obliquus) is a parasitic fungus that grows on birch trees in cold climates, forming a hard, blackened mass rich in melanin and...
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04/24/2025 / By Laura Harris
Arizona's HB 2164, the "Arizona Healthy Schools Act," bans ultra-processed foods containing harmful additives (e.g., potassium bromate, synthetic...
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04/24/2025 / By Willow Tohi
Global agribusiness giants like Bayer and Syngenta are repackaging genetically modified (GM) “biologicals” as eco-friendly solutions,...
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04/24/2025 / By S.D. Wells
Got synthetic milk? What is that white stuff you and your kids are drinking? Is it contaminated with adulterated chemicals, byproducts and fungicide?...
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04/24/2025 / By Ava Grace
Marshmallow root (Althaea officinalis) has been used by humans for thousands of years, from ancient Egyptian remedies and confection to medieval...
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04/24/2025 / By Laura Harris
Millet is a gluten-free, protein-rich grain that has been cultivated for over 8,000 years in Africa, India and China, thriving in harsh...
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04/24/2025 / By Zoey Sky
A vacuum sealer is a budget-friendly, eco-conscious and crisis-ready tool. It's perfect for preserving groceries, cutting waste and staying...
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04/23/2025 / By Zoey Sky
California’s wild grapes (Vitis californica) are a resilient, underappreciated treasure offering both nutritional and cultural value. They...
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04/23/2025 / By Ava Grace
A newly published 30-year study found that women who drank one or more sugary sodas daily had a 4.87 times higher risk of developing oral cavity...
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04/23/2025 / By Cassie B.
Harvest NYC Inc. recalls 200-gram enoki mushroom packages due to potential Listeria contamination.
Recalled products were distributed between...
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04/23/2025 / By Lance D Johnson
NOT JUST GENETIC: Young adults’ brain health may predict Alzheimer’s risk decades later, study shows
New research reveals that risk factors for Alzheimer’s disease can affect brain function in people as young as 24.
Higher cardiovascular...
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04/23/2025 / By Belle Carter
Dr. Samuel S. Epstein's book "What's In Your Milk?" investigates rBGH (recombinant bovine growth hormone), a synthetic hormone developed by...
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04/23/2025 / By Lance D Johnson
In the quiet battle for human health, one of the most insidious foes is glyphosate, the active ingredient in Monsanto’s Roundup. Despite being...
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