clean-foods-organics
09/04/2026 / By Coco Somers
Nutritionists and dietitians told the Epoch Times that whole-food carbohydrates such as sweet potatoes, legumes and buckwheat can help reduce...
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09/04/2026 / By Coco Somers
Acai (Euterpe oleracea), a palm fruit native to the Amazon rainforest, is harvested in large sprays that resemble grapes. Regional collections remain...
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09/04/2026 / By Coco Somers
Adding specific vegetables to the diet is associated with lowering cholesterol levels, according to nutrition researchers. Spinach, tomatoes, okra,...
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09/03/2026 / By Coco Somers
Overview Wheatgrass juice, pressed from the young shoots of the wheat plant (Triticum aestivum), contains chlorophyll, vitamins, minerals, and...
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09/03/2026 / By Ava Grace
Regularly consuming fermented foods like yogurt and kimchi is linked to improved heart health markers, including higher "good" HDL cholesterol...
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09/03/2026 / By Coco Somers
A recent pilot study conducted by researchers at Warsaw University of Life Sciences has identified a link between hydration status and cognitive...
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09/03/2026 / By Zoey Sky
A report published on Health.com lists seven fruits that contain potassium, a mineral necessary for heart and muscle function. The article cites...
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09/03/2026 / By Coco Somers
A new trial from Italy found that adults with fatty liver disease who consumed 200 grams of raw tomatoes and 50 g of tomato sauce daily for six weeks...
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09/02/2026 / By Coco Somers
Eating two kiwis about an hour before bed was associated with improvements in sleep onset, duration and efficiency in a small study, according to...
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09/02/2026 / By Ava Grace
Beans provide exceptional nutrient density for a low cost, with a half-cup serving offering 7-9 grams of plant-based protein, comparable to an...
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09/02/2026 / By Coco Somers
Nutrition research indicates that specific nuts and seeds contain nutrients that may promote hair health and growth, according to a report published...
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09/02/2026 / By HRS Editors
Pink Himalayan salt is a pure, natural alternative to processed natural alternative to processed table salt. Unlike refined, chemically treated...
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09/01/2026 / By HRS Editors
Raw, unprocessed cacao is a nutritional powerhouse, not just a guilty pleasure. It's packed with fiber, iron, magnesium and copper, offering more...
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08/31/2026 / By Coco Somers
Study of 83,000 Adults Finds Diet-Lung Function Link A study of more than 83,000 adults in the Netherlands has found that higher diet quality scores...
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08/31/2026 / By HRS Editors
Nattokinase is a natural, health-supporting enzyme that is extracted from natto (fermented soybeans), a food commonly eaten in Japan. It...
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08/30/2026 / By Coco Somers
Mushrooms contain a compound called ergothioneine (ET) that researchers are studying for its potential role in health and aging. According to a...
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08/30/2026 / By Belle Carter
"UNBREAKABLE" Chapter 1 introduced Mike Adams' "binary weapon system" hypothesis: the potential convergence of lingering SARS-CoV-2 spike protein...
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08/30/2026 / By Ava Grace
The research emphasizes improving the quality of life ("health span") and preventing frailty—characterized by exhaustion, weakness and weight...
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08/29/2026 / By Belle Carter
The final chapter shifts from nutrition and DNA repair to the role of knowledge in helping people respond to uncertainty with greater confidence...
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08/28/2026 / By HRS Editors
Unlike common culinary mushrooms, lion's mane contains at least 32 bioactive compounds, including hericenones and erinacines. These substances...
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