Do you really know where your food comes from and how
it's made?
Discover absolutely shocking details about food origins and manufacturing processes...
In this NaturalNews report, you'll learn startling details that are 100% true,
yet never mentioned in the mainstream media or by health authorities. Discover
things like:
-
Citrus-flavored sodas are made with a toxic flame-retardant chemical that's banned
in over 100 countries (but not the USA).
-
Chinese restaurant "soy sauce" is actually a toxic chemical imitation
of real soy sauce.
-
When French fries are fried, they produce a toxic, cancer-causing chemical
that you'll never see listed on ingredients labels.
-
TVP (Textured Vegetable Protein) often contains a highly toxic non-food product
that's used as a commercial pesticide.
-
Did you know that hot dog casings are made from homogenized cowhides that are
dissolved, then extruded into the shape of a tube?
-
Most margarine products are actually made with dairy-derived ingredients.
-
Gelatin, used in Jell-O and jams, is made from from the boiled skin and cartilage
of cows and pigs.
-
How a high-tech company reverse-engineered the human genome to develop chemically-targeted
taste blockers and enhancers that are added to snack foods.
-
Factory-farmed egg-laying chickens are deliberately fed brightly-colored objects
(such as yellow flower petals) to result in a more appealing color of their egg
yolks.
... and many other facts that will open your eyes and blow your mind. All 25
facts are verified as true and backed up with sources and citations. This
isn't
fiction! It's hard-core truth about the food industry and why you need to know
what you're really eating.
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- Live with Gary Null
- Live with Dr. Fred Baughman
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- Pet Food Ingredients Revealed!
- Interview with Jay Robb, Champion of Nutrition and Fitness
- and many, many more!
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