Not only was the staff of a key Vatican advisor recently caught hosting a gay sex orgy, but now the Church says foods made from genetically engineered seeds that are "owned" by the world's most evil corporation (Monsanto) are perfectly okay to use in holy church events.
This is only accelerating the demise of the Catholic Church, of course, as people see it abandoning God and cozying up to evil, domineering corporations that seek to place Man higher than God when it comes to seeds and food crops. Aside from the philosophical arguments about seeds and Mother Nature, Monsanto is also the single most evil corporation in the world, running some of the sleaziest "dark ops" negative P.R. operations the world has ever seen, lying, deceiving and smearing clean food advocates in order to dominate the world's food supply at all costs.
None of this appears to bother the modern day Vatican, where upcoming events might as well include mass sex orgies, organized sexual abuse of choir boys and all-you-can-eat GMO sperm cracker buffets. Is this really what the Catholic Church has come to? Sadly, it seems so.
Pedophilia and GMOs seem to go hand in hand these days -- because they're both EVIL -- and now it all appears to have the blessing of the Pope himself!
https://vimeo.com/226637602
https://youtu.be/ItjeaB9fuco
Mike Adams (aka the "Health Ranger") is the founding editor of NaturalNews.com, a best selling author (#1 best selling science book on Amazon.com called "Food Forensics"), an environmental scientist, a patent holder for a cesium radioactive isotope elimination invention, a multiple award winner for outstanding journalism, a science news publisher and influential commentator on topics ranging from science and medicine to culture and politics.
Mike Adams also serves as the lab science director of an internationally accredited (ISO 17025) analytical laboratory known as CWC Labs. There, he was awarded a Certificate of Excellence for achieving extremely high accuracy in the analysis of toxic elements in unknown water samples using ICP-MS instrumentation.
In his laboratory research, Adams has made numerous food safety breakthroughs such as revealing rice protein products imported from Asia to be contaminated with toxic heavy metals like lead, cadmium and tungsten. Adams was the first food science researcher to document high levels of tungsten in superfoods. He also discovered over 11 ppm lead in imported mangosteen powder, and led an industry-wide voluntary agreement to limit heavy metals in rice protein products.
Adams has also helped defend the rights of home gardeners and protect the medical freedom rights of parents. Adams is widely recognized to have made a remarkable global impact on issues like GMOs, vaccines, nutrition therapies, human consciousness.
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