You can register now at this link.
The Truth About Vaccines features the world's top experts on natural medicine, toxicology and medical science. I'm also one of the featured speakers thanks to my lab science research into heavy metals, vaccine composition and the corruption of the pharma cartels. The summit is produced by Ty Bollinger, who also produced the wildly popular series called The Truth About Cancer, which helps millions of people learn lifesaving truths about cancer treatments and prevention strategies.
This is the documentary series the entire vaccine industry hopes to silence
Now, The Truth About Vaccines threatens to blow the lid off the lies and corruption of the vaccine industry by revealing to the public at large what's really in vaccines.
The vaccine industry has always tried to hide its ingredients from the public, hoping nobody discovers the truth about how vaccines are made with African Green Monkey kidney cells, human fetal tissue and toxic heavy metals like mercury (which damages brains). But now, with The Truth About Vaccines about to go live in just 12 days, the era of vaccine industry secrecy is rapidly approaching an end. This docu-series pulls the curtain back on how vaccines are made, what they really contain and what toxic side effects they cause in children and adults all over the world.
This is a "can't miss" event. Register now at this link, or visit NaturalNewsSummits.com.
Mark your calendar, too, because the broadcast begins on April 12th.
Mike Adams (aka the "Health Ranger") is the founding editor of NaturalNews.com, a best selling author (#1 best selling science book on Amazon.com called "Food Forensics"), an environmental scientist, a patent holder for a cesium radioactive isotope elimination invention, a multiple award winner for outstanding journalism, a science news publisher and influential commentator on topics ranging from science and medicine to culture and politics.
Mike Adams also serves as the lab science director of an internationally accredited (ISO 17025) analytical laboratory known as CWC Labs. There, he was awarded a Certificate of Excellence for achieving extremely high accuracy in the analysis of toxic elements in unknown water samples using ICP-MS instrumentation.
In his laboratory research, Adams has made numerous food safety breakthroughs such as revealing rice protein products imported from Asia to be contaminated with toxic heavy metals like lead, cadmium and tungsten. Adams was the first food science researcher to document high levels of tungsten in superfoods. He also discovered over 11 ppm lead in imported mangosteen powder, and led an industry-wide voluntary agreement to limit heavy metals in rice protein products.
Adams has also helped defend the rights of home gardeners and protect the medical freedom rights of parents. Adams is widely recognized to have made a remarkable global impact on issues like GMOs, vaccines, nutrition therapies, human consciousness.
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